El Galleon Restaurant & Bar

Oregon

Italy

France

Sesame soy ahi tuna, garlic rice, avocado, cucumber, scallions and furikake seasoning

Crispy romaine hearts, roasted corn, cotija cheese, chili lime croutons, creamy baja Caesar dressing

Shaved napa cabbage, carrot ribbons, cilantro, mandarin oranges, cucumber kimchi, furikake-spiced crispy wontons, yuzu-ginger miso vinaigrette

Vodka, ginger beer with a splash of lime juice and lime wedge

Vodka, creme de cacao, creme de banana, coffee liquor, ice cream topped off with whipped cream and nutmeg

Malibu Rum, Midori, muddled cucumber, sweet n sour, orange juice, sprite and cucumber ribbon

Blanco Tequila, vodka, white rum, fresh sweet & sour, soda water and lemon wedge

Blanco Tequila, Squirt, lime juice, salted rim and a lime wedge

Frangelico, creme de cacao, vodka, ice cream and mazapán topped with whipped cream

Malibu Rum, Razmataz, Blue Curaçao, cranberry and pineapple juice and a Wild Turkey floater. Comes with an El Galleon pirate's eye patch

Real del Valle 100% Agave Blanco Tequila, lime juice, agave syrup and lime wedge with a salted rim

Blanco Tequila, Triple Sec, sweet n' sour, watermelon Redbull, Tajín rim and lime wedge

California

Monterey

New Zealand

John Anthony

Spiced rum, orange juice, piña colada, grenadine and an orange wedge

Coconut rum, Blue Curaçao, pineapple juice and pineapple slice

Aged dark rum, soda water, splash of Coke and a slice of lime

Traditional lime, mango or strawberry with Blanco Tequila, Triple Sec and lime wedge

Catalina Rum Co Rum, coconut cream, pineapple, dark rum floater and pineapple slice

Catalina Rum Co Rum, gin, fruit juices, grenadine and a splash of Harveys Bristol Cream

Catalina Rum Co Rum and Myers Dark, creme de almond, juices and an orange wedge

Catalina Rum Co Rum, mint, simple syrup, lime juice, lemon-lime soda, lime wedge

Catalina Rum Co Rum, pineapple juice, coconut cream, orange juice and topped with nutmeg

Catalina Rum Co Rum, strawberry purée

Lightly fried calamari, roasted poblano peppers and cilantro, served with chipotle and lime aioli

Our secret spicy sweet sauce

Herbed fries served with housemade ranch dressing

Marinated in an Italian vinaigrette, served with pesto aioli

Crispy-fried with panko breading, served with buttermilk ranch

Bay scallops, clams, potatoes, onions, cream and spices

Sour cream, cream cheese, topped with Parmesan, served with toasted baguette

Jack cheese, shredded cabbage, pico de gallo, avocado lime crema, with tortilla chips and tomatillo salsa

Double smashed patties, American cheese, grilled onions, house sauce and pickles

Shaved prime rib, caramelized onion, sautéed mushroom and Swiss cheese, served with au jus

Blackened, shredded lettuce, pickles and citrus tartar sauce, served on a soft bun

Alfredo sauce, Romano cheese, mushrooms

Garlic, lemon, white wine and cherry tomatoes, finished with Parmesan cheese

Creamy mac and cheese with crispy Nashville style chicken

Grilled chicken, mozzarella cheese and scallions, finished with buffalo ranch

Roma tomato, garlic and mozzarella cheese, finished with fresh basil

Santa Barbara

Sonoma

Carneros

Santa Catalina Island

Santa Maria

Central Coast

Molten chocolate center and vanilla ice cream

With raspberry sauce

With whipped cream and seasonal berry compote

Vodka, cranberry juice, Cointreau, lime juice, lime wedge

Vodka, cold brew espresso, Fee Brothers foam and Kahlúa with coffee beans

Citrus vodka, Cointreau, sweet n' sour, sugar rim and a lemon wedge

Pomegranate vodka, sweet n' sour, pomegranate juice and a lime wedge

Argentina

St. Helena

Napa

New Zealand

Pan-roasted shrimp with grape tomatoes in a pesto sauce and wine reduction

Aged and hand-cut daily, seasoned with kosher salt and fresh ground pepper

Well trimmed, aged for flavor and cooked to perfection, with horseradish and red wine herbed au jus, served with choice of two sides

Herb-crusted with parsley, rosemary, lemon thyme and garlic, with scalloped potatoes and asparagus

Oven-roasted, dipped in BBQ sauce, finished on the char-broiler, served with fries and coleslaw

Oven-roasted, dipped in BBQ sauce, finished on the char-broiler, served with fries and coleslaw

Italy

Napa

France

France