The Original Pancake House

Three large chewey-gooey thin pancakes. Served with whipped butter.

Filled with crisp bits of real bacon. Served with whipped butter.

Dusted with powdered sugar. Served with whipped butter and tropical syrup.

Dusted with powdered sugar. Served with whipped butter and warm blueberry compote.

Served with whipped butter.

Served with whipped butter.

Dusted with powdered sugar. Served with real whipped cream.

Dusted with cinnamon sugar and served with whipped butter and Apple syrup.

Toasted coconut dusted with powdered sugar. Served with whipped butter and tropical syrup.

12 dollar cakes. Served with whipped butter.

Thick sliced sourdough bread dipped in an egg batter and dusted with powdered sugar. Served with whipped butter.

With fresh strawberries dusted with powdered sugar. Served with real whipped cream and strawberry syrup.

Served with whipped butter. *Not safe for those with celiac disease.

With chunks of pineapple, dusted with Powdered Sugar. Served with whipped butter and tropical syrup.

Dusted with powdered sugar. Served with whipped butter and tropical syrup.

Served with apple sauce or sour cream.

Dusted with cinnamon sugar, topped with real whipped cream.

Made from old-fashioned yeasty sour barrel. Served with whipped butter.

Served with imported lingonberries and whipped butter.

Our special recipe link sausage rolled in buttermilk pancakes and dusted with powdered sugar. Served with whipped butter and tropical syrup.

Served with three buttermilk pancakes.

Served with three buttermilk pancakes.

Served with three buttermilk pancakes.

Served with three buttermilk pancakes.

Served with three buttermilk pancakes.

Served with three buttermilk pancakes.

Served with three buttermilk pancakes.

Two eggs served any style and four buttermilk pancakes.

A large crepe filled with diced apples, pecans, sour cream, Triple Sec and cinnamon sugar. Served with warm apple syrup.

Three delicate crepes filled and topped with red Montmorency cherries simmered in our Kijafa sauce and dusted with powdered sugar, a Danish favorite.

Three delicate crepes rolled with sour cream and triple sec and dusted with powdered sugar, a gourmet's delight. Served with tropical syrup.

Three delicate crepes rolled with fresh strawberries and dusted with powdered sugar. Served with strawberry syrup.

Three delicate crepes rolled and topped with Mandarin orange segments dusted with powdered sugar.

Three delicate crepes filled with Nutella and dusted with powdered sugar.

Three delicate plain crepes, dusted with powdered sugar served with lemon and whipped butter.

Fresh spinach, mushrooms and onions in blended cheese sauce rolled in a delicate crepe. Topped with hollandaise sauce. Served with four potato pancakes with applesauce or sour cream.

Delicate crepes rolled with sour cream and triple sec and dusted with powdered sugar, a gourmet's delight. Served with tropical syrup.

Oven-baked with fresh apples and pure Sinkiang cinnamon glaze.

Oven-baked, served with whipped butter, lemon and powdered sugar.

Fresh diced apples baked in waffle, topped with sauteed apples and Sinkiang cinnamon sugar. Served with whipped butter and apple syrup.

Crisp bits of real bacon cooked in golden brown waffle. Served with whipped butter.

With plump frozen blueberries, dusted with powdered sugar. Served with whipped butter and blueberry compote.

With toasted coconut, dusted with powdered sugar. Served with whipped butter and tropical syrup.

Topped with real whipped cream and strawberries. Dusted with powdered sugar and served with strawberry syrup.

Topped with real whipped cream and strawberries. Dusted with powdered sugar and served with strawberry syrup.

Served with whipped butter.

With fresh toasted Georgia pecans dusted with powdered sugar. Served with whipped butter and tropical syrup.

Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Served with three buttermilk pancakes and your choice of Cheddar, Jack or Swiss cheese.

Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Fresh broccoli, onions, mushrooms, tomatoes and green peppers. Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Stuffed with our homemade corned beef hash. Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Smothered with creamy mushroom sherry sauce. Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Ham, onions, green peppers and sweet red bell peppers. Served with three buttermilk pancakes and choice of Cheddar, Jack or Swiss cheese.

Our own special blend

Hot or Iced

With fresh whipped cream.

A toasted english muffin topped with canadian bacon, poached eggs and homemade hollandaise sauce. Served with four potato pancakes. With applesauce or sour cream.

An OPH favorite. A toasted english muffin, sausage patties and poached eggs covered with our mushroom sherry sauce and served with four potato pancakes. With applesauce or sour cream.

Blended with potatoes, onions, and heavy cream, topped with two eggs any style. Served with four of our famous potato pancakes. With applesauce or sour cream.

Three buttermilk pancakes served with choice of sausage, bacon or one egg any style. Beverage NOT included.

"Oven Baked" with four potato pancakes with applesauce or sour cream.

Served with brown sugar.