Blue Bowl Superfoods - Irvine

Our most popular base made with organic acai from Brazil with a wonderfully thick, fudge-like texture and rich fruity, earthy taste. Combined with coconut water and a touch of organic agave, organic coconut nectar and monk fruit.

One of our most popular bases, typically added as a layer on top of any bowl. Made fresh daily with oat milk, chia seeds and blue spirulina.

Rich coconut flavor combining coconut cream, coconut milk and coconut water with raw organic coconut shreds and blue spirulina for a beautiful blue hue.

Made fresh daily and available til it's gone. Steel cut oats cooked in oat milk. Can be added warm to any bowl or built as a custom oat bowl for breakfast.

Made with huckleberry fruit with a taste reminiscent of a blueberry, rich in Vitamins A, B and C. Paired with coconut water and coconut cream, naturally sweet and tart.

Smooth and tropical blend of Mango, Pineapple, Passion Fruit and Orange with a touch of Red Beet for a sweet, earthy note.

Made with high grade Matcha, alongside coconut water and coconut cream, giving it a rich and silky flavor.

Inspired by abuelita's hot chocolate. Rich, velvety superfood base made with coconut cream, organic agave, vegan chocolate, cocoa, pumpkin protein and cinnamon with a spicy kick.

Inspired by the vibe of Ojai, CA. Thick, rich, smooth, creamy and coconut-y chia pudding.

Naturally pink base with great earthy watermelon-like flavor. The Pitaya fruit, also known as Dragon Fruit, is rich in magnesium, iron, fiber and antioxidants. Sweetened with organic agave nectar.

Superfood twist on horchata. Overnight oat served chilled and available all day. Packed with protein.

Rich, creamy and delicious blend of protein, chocolate and chia for extra grams of protein.

Our newest blend of cashew butter and superfood ingredients!

A Blue Bowl exclusive blend of fresh almond and cashew butter with a hint of cinnamon and cacao.

Seasonal

Seasonal

Seasonal