Bettolino Kitchen

Penne with your choice of butter, alfredo or marinara sauce. Your choice of salmon, chicken, meatballs or shrimp. Served with sautéed veggies & strawberries with chocolate sauce

Scrambled eggs, mozzarella cheese, tortilla

Scrambled eggs, tater tots

Baked focaccia crust, tomato sauce, mozzarella

Homemade potato gnocchi, alfredo sauce

Grilled free range chicken, mashed potatoes, sautéed veggies

Risotto, butter, parmesan

Penne with your choice of Butter, Alfredo or Marinara Sauce

Handmade rigatoni pasta, grilled chicken, pesto sauce

Fluffy waffle, strawberries, powdered sugar, syrup

Pan seared branzino fillet, garlic – herb sauce, pastina, crispy spinach.

Sea scallops, crispy artichoke hearts, capers, lemon risotto.

Parmesan crusted chicken, lemon – butter sauce, tomato checca, pastina, sautèed baby spinach.

Grilled wil salmon, garlic – herb sauce, farro and quinoa with pesto, grilled asparagus.

Layered eggplant, homemade tomato sauce, basil, mozzarella, tomato checca, pastina, sautèed baby spinach.

Pistachio crusted halibut, lemon pesto, sautéed kale, mascarpone mashed potatoes.

Free range chicken breast, crimini mushrooms, grilled asparagus, pastina, marsala truffle sauce.

Sautèed brussels sprouts, pancetta, rosemary croutons, balsamic sauce.

Lightly fried flour coated calamari & shrimp, lemon wheels, lemon aioli.

Warm rosemary focaccia.

Sliced Spanish octopus, cannellini beans, fresh basil, cherry tomatoes, lemon, garlic sauce.

Grandma Dotty's mini meatballs, spicy tomato sauce, crispy polenta parmesan – cream sauce.

Burrata, balsamic tossed arugula, sun dried tomatoes, wrapped in prosciutto, pistachio.

Wild caught raw Ahi tuna, avocado, lemon, sea salt, crispy risotto cake, crostini.

Chopped romaine lettuce, crispy parmesan cheese, crushed croutons, Caesar vinaigrette.

Wild arugula, farro & quinoa with pesto, pistachio, sliced avocado, burrata cheese, basil infused olive oil.

Wild arugula, avocado, hearts of palm, capers, pine nuts, parmesan cheese, balsamic vinaigrette.

Mixed greens, cherry tomatoes, cucumber, mixed Italian olives, Italian vinaigrette.

Rotating fresh soup of the day.

Casarecce pasta, free range grilled chicken, caramelized onions, sauteed red peppers, spicy lime cilantro pesto.

Spaghettini pasta, garlic sautéed shrimp, pancetta, egg yolk, parmesan – cream sauce.

Linguini pasta, halibut, lobster, shrimp, scallops, capers, green Italian olives, cherry tomatoes, spicy tomato sauce.

Gemelli pasta, braised short rib, crimini mushrooms, wilted arugula, crushed croutons, parmesan – horseradish sauce.

Gnocchi, handmade sausage, caramelized onions, sauteed red peppers, tomato sauce, burrata cheese, hot honey.

Pasta sheets, grass fed ground beef & Berkshire ground pork, crispy spinach parmesan – cream sauce.

Squid ink pasta, Manilla clams, baby clams, white wine – garlic sauce.

Rigatoni pasta, free range grilled chicken, Di Stefano burrata, toasted pine nuts, basil – pesto sauce.

Tagliatelle pasta, grass fed ground beef & Berkshire ground pork, parmesan – cream sauce.