Torrance Tavern

1/3 pound burger with provolone, bacon, lettuce, dried tomatoes, avocado and ranch chipotle dressing

Fried chicken with provolone, lettuce and tomato, served on a brioche bun with honey mustard. Available as a wrap. Substitute grilled chicken

Toasty warm ham & turkey with bacon, lettuce and tomatoes topped with melted provolone and Russian dressing on sourdough

2 beef patties, double cheddar, lettuce, onions, tomatoes topped with a fried jalapeno with thousand island dressing

Grilled chicken, provolone, lettuce, tomatoes, onions, served with house made pesto sauce wrapped in a flour tortilla

Beef or chicken smothered with white American cheese, onions, peppers and mushrooms on an Amoroso bun over a bed of fries

Slow roasted BBQ pork, pickles with chimichurri super food slaw served on a brioche bun

A 1/3 pound burger topped with lettuce, tomato, onions, pickles, and thousand island dressing

Cheddar, white American and provolone on sourdough

A 1/3 pound burger topped with applewood smoked bacon, cheddar, onions rings, and a smoky Texas style BBQ sauce

Eggs, hash browns and cheddar

Smokey BBQ sauce, diced chicken, melted provolone, red onion and topped with chopped cilantro

Penne with a creamy Buffalo Sauce, blue cheese crumbles and scallions baked to a crispy perfection

Served on a bed of seasoned fries with your choice of BBQ or ranch sauce

Hangar Steak served over garlic parmesan fries

Alaskan cod coated in a tempura beer batter and served with French fries, tartar sauce and yuzu herb coleslaw

7.2% ABV, Ale

7% ABV, San Diego, CA

7.5% ABV, Sonoma County, CA

8.2% ABV, Seattle, WA

4.7% ABV, Paso Robles, CA

4.0% ABV, Mango Wheat Ale

4.3% ABV, Dublin, Ireland

Non-alcoholic

4.4% ABV, Sonoma County, CA

4.4% ABV, Mexico

7.2% ABV, Hazy IPA

4.9% ABV, Lager

5.2% ABV, St. Louis, MO

7.0% ABV, Torrance, CA

5.2% ABV, Belgium

4.7% ABV, San Diego, CA

5% ABV, Pineapple, Mando, Watermelon or Passion Fruit

9.5% ABV, Sour Tripel

5.0% ABV, Mango or Black Cherry

Corn tortilla chips topped with pork chili verde, cheddar cheese, black beans, jicama relish, jalapenos and lime crema

Hummus & Naan

With caramel, hot fudge and vanilla ice cream

Cheesecake filling, mixed berries, graham cracker in a mason jar

In a cast iron skillet with vanilla ice cream

Vanilla ice cream topped with hot fudge and whipped cream

Romaine lettuce topped with bacon, egg, blue cheese, tomato, cucumber, scallions and avocado with blue cheese dressing

Romaine topped with shaved Parmesan, croutons and Caesar dressing

Pepper crusted hangar steak served over romaine and mixed greens with blue cheese crumbles, oven roasted tomatoes, grilled red onions and balsamic vinaigrette

Salad of mixed greens, crispy chicken, jicama, tomato, cucumber, cilantro, black beans, and shaved red onion tossed in our chipotle-buttermilk ranch dressing and topped with tortilla strips

Mixed greens, cherry tomatoes, cucumber, red onions, and cheddar cheese tossed with your choice of Italian, ranch, blue cheese or thousand island

3 Street size tacos on double corn tortillas topped with traditional cilantro and onion mix. Your choice of beef, pork or chicken