Panvimarn Thai Cuisine

Aged Light Rum, Acai Spirit, Acai Liqueur, agave, fresh lime and soda

Gin, Elderflower Liqueur, fresh lime and simply syrup and muddle cucumber

Vodka, POM POM Pomegranate, agave, fresh lime, cayenne pepper and mint

Tequila, Lychee Liqueur, Pompelmo (grapefruit), fresh lime and a pinch of sea salt

Aged Rum, King Ginger Liqueur, muddled oranges, agave, fresh lime and a pinch of sea salt

Aged Light rum, Coconut Rum, Funkin Passion Fruit puree, fresh lime and a pinch of seasalt, cherry, basil

Pineapple Vodka, rum, Ginger Beer and fresh lime

Tequila, muddled pineapple, agave, fresh lime and cayenne pepper

Whiskey, Frangelico, Ginger Beer and fresh lime

Reserve Irish Whiskey, Bitter Truth Orange Bitters, Angostura Bitters, simple syrup and Luxardo Cherry garnish

Whiskey Bourbon, Thai Tea, simple syrup, orange peels and kaffir lime leaf

Beluga Vodka, Funkin Mango Puree, lemongrass syrup, agave, fresh lemon and peel

Irish Whiskey, fesh lemon and simple syrup

Thai jerky from back home. Marinated tender beef with chef special sauce and lightly fried. Served with sweet n' sour sauce.

Delectable filet mignon beef, sautéed in our secret Thai spices and coconut milk. Served with cucumber salad and peanut dipping sauce on the side.

Fresh green papayas, carrots, green beans, grape tomatoes and chopped peanuts wrapped in rice noodle paper with spicy sweet 'n sour lime dressing. Topped with grilled shrimp and dried shrimp (seasoned).

Fresh tiger shrimp from the East, marinated whole shrimp wrapped around wonton skin with a sliver of seaweed. Served crispy with sweet and sour sauce.

Delectable filet mignon chicken breast, sautéed in our secret Thai spices and coconut milk. Served with cucumber salad and peanut dipping sauce on the side.

Chicken wings stuffed with silver noodles, shrimp, black mushrooms and cabbage, then deep fried until golden. Served with our sweet 'n sour Thai dipping sauce and peanuts.

Minced shrimp and chicken, mixed with Thai seasoning, served on bird nest and sweet 'n sour sauce. Topped with peanuts.

Freshly chopped chicken breast white meat and tiger shrimp, sautéed with water chestnuts, carrots and our special ingredients wrapped in wonton skin. The masterpiece of appetizers, and our best seller!

Homemade grilled pork sausage with authentic Thai flavor, sliced and garnished with fresh ginger and cashew nuts.

A combination of five of our most popular appetizers. Beef sa-te, spring rolls, shrimp blankets, money bags and fried wontons.

A combination of five of our most popular appetizers. Chicken sa-te, spring rolls, shrimp blankets, money bags and fried wontons.

A wrap of silver noodles, cabbage, celery, carrots and black mushroom. Deep-fried until golden.

Marinated tender pork baby ribs. Lightly fried! Then garnished with Thai chilis, cashew nuts, fresh ginger and sweet and sour sauce.

Fresh wontons are stuffed with shrimp and chicken and lightly fried until crispy and golden. A local favorite!