Via Alloro

Grey goose vodka, cucumber, mint, st-germain

Aperol, prosecco with a squeeze of fresh orange

Beefeater gin, muddled basil, lemon juice, honey & syrup soda

Grilled 18oz ribeye steak with asparagus and baked potato onion terrine

Soft and creamy fresh pasteurized mozzarella cheese, served with bread, sea salt, tomato, extra virgin olive oil

Fried calamari with spicy tomato sauce

Angel hair pasta with fresh tomato, garlic & basil

Raw beef carpaccio with baby artichoke & arugula salad topped with shaved parmesan and olive oil

Tossed romaine lettuce with garlic-butter croutons, shaved parmesan cheese and classic caesar dressing

Roasted rack of veal with spinach mashed potatoes in porcini mushroom sauce

Spelt and mushroom soup

Potato gnocchi in a pesto sauce

Sagatiba cachaca, muddled grapefruit, simple syrup, lime juice & soda

Beluga noble vodka, amaro lucano, ginger beer & and lime juice

Shibui whiskey, basil, lime juice & simple syrup

Organic vegetable soup

Cruzan rum, campari, muddled mint, lemon juice, simple syrup & splash of prosecco

Hornitos tequila muddled lime & orange, triple sec, sweet & sour, splash of la pinta pomegranate tequila

Tomato, cucumber, spelt (ancient whole grain), red onion salad with basil and red wine & extra virgin olive oil vinaigrette

Penne pasta with a light spicy tomato garlic sauce

Grilled octopus served with diced potatoes, green beans, parsley, garlic vinaigrette

Pan-fried breaded chicken served with checca sauce

Turkey meatballs with spinach, tomatoes, garlic. and mozzarella

Thin crust pizza with four cheeses

Casamigos reposado, hibiscus, lemon juice

Absolut citron vodka triple sec, fresh lemon, raspberry puree, sugar rim

Spicy tuna tartare & crispy risotto, baby mixed greens, jalapeños, cucumber, seaweed salad & yuzu balsamic

Black risotto with squid ink, fresh calamari, shrimp and bay scallops

Grey goose vodka, ruby grapefruit, st-germain, mint & organic pear nectar

Broiled wild new zealand salmon with sautéed spinach and sun-dried tomato & black olive sauce

Grilled italian sausage served with sauteed rapini with garlic and fresh tomatoes

Spaghetti and beef ragu

8 oz sliced beef tenderloin with roasted potatoes, arugula salad with shaved parmesan and worcestershire sauce

Thin crust pizza, tomato sauce, and mozzarella, topped with tuna, tropea onion & jalapeño

Chopin vodka passion fruit, st-germain

Radicchio, arugula, endive shaved parmesan, and balsamic vinaigrette

Green lentil soup