Gladstones Restaurant

6-oz. blackened tuna, arugula, avocado, aioli

West Coast IPA - 6.0%

Non-Alcoholic IPA

Flour tortilla, microgreens, pickled onion, cilantro cream and amarillo salsa

Belgian-Style Wheat Ale - 5.5%

House made kettle chips

5 Coronas or Corona Lights

Romaine lettuce, shaved parmesan, garlic croutons

Ask your server - grilled, blackened or panko-crusted, served with cole slaw and your choice of side

Seasonal whitefish, ajillo lime marinade, cucumber, cilantro, onion, avocado, tortilla chips

Butter lettuce, onion, tomato, house dressing, aged white cheddar

American Light Lager - 4.2%

Mexican Lager - 4.6%

Mexican Light Lager - 4.0%

With marinara sauce

Classic beer-battered cod, house cut French fries, tarter sauce, lemon, cole slaw

Fish, clams, shrimp, calamari, onion rings

Dual-rum blend, pineapple and orange juices, grenadine, orgeat syrup

Littleneck clams, white wine, garlic, shallots, fresno peppers, beurre monté, basil

Cajun buttermilk marinade, arugula, balsamic dressing, roasted bell pepper, aioli, ciabatta roll

Irish Dry Stout - 4.2%

Aioli trio, salt, parsley garnish

12-oz prime cut with house made demi-glace, sautéed green beans and mashed potatoes

Chocolate or vanilla

CA

Arroyo Seco, CA

Cocktail sauce, tarter sauce

Paso Robles, CA

Italy

Pancetta, chili flakes, ocean clams, grilled crostini, beurre monté sauce

Shell pasta, lobster, fontina, gruyere, herbed breadcrumbs

Our signature mix of clear spirits, orange liqueur, lemon, soda

Silver tequila, Cointreau, house sour, Italian orange liqueur float

Cream, butter

Veneto, Italy

Mexican Lager - 4.4%

Silver rum, muddled mint, lime juice, soda (classic, dragonberry, or watermelon)

Silver tequila, grapefruit juice, elderflower liquer float

Italian Lager - Italy - 5.1%

Silver rum, Coco Lopez, pineapple juice

American Craft Lager - 4.7%

Italy

Pilsner - 5.0%

Shallots, garlic

Monterey, CA

Jumbo shrimp, crab, bacon, iceberg and romaine blend, green beans, Louie dressing

Shrimp, linguini, garlic, white wine

Hazy IPA – 6.7%

American Pale Ale – 5.6%

Sonoma, CA

Top sirloin cap steak, blue cheese, carmelized onions, garlic aioli on ciabatta

Silver rum, elderflower liqueur, strawberry purée, fresh lime

Ribeye, lobster tail, mashed potatoes, French green beans

Monterey, CA

Marlborough, NZ

Hard Seltzer - 4.7%

7-oz Maine lobster tails, mashed potatoes, French green beans, lemon and drawn butter

Blended whiskey, muddled lemon, mint, sugar, orange bitters, soda

Marlborough, NZ