Overview
- Menu items
- 38
- Last checked
- Not extracted yet
- Address
- 3001 Wilshire Blvd Unit 103, Santa Monica, CA 90403, USA
- Website
- https://www.jincooks.com/
Restaurant
CA
Derived from the current restaurant record.
1 menu source found.
38 menu items
Sausage, Bacon, Spam, Kimchi, Rice Cake, Veggie, Instant Ramen Noodle, American Cheese
Beef Broth, Short Ribs, Shiitake Mushroom, Glass Noodle, Radish, Green Onion, Egg
Sweet & Savory Korean-Style Grilled Beef Patty on Grilled Cheese and Onion, Topped with Sautéed Mushrooms, Scallion, and Crispy Onion

Rice, Assorted Veggie, Pan fried Kimchi and Korean Spicy Chili Paste Sauce on Hot Stone

Braised Beef Short Rib, Vegetables, and Rice Cake in Soy Based Sauce/Served with Rice

Brisket, Rice, Red Onion, Bean Sprout, Corn, Scallion, Crunch Onion with House Soy Sauce on Hot Stone
Sweet & Savory Korean-Style Marinated Beef with Rice on Hot Stone
Cheese Stuffed Pork Katsu Served with Rice and Curry on Hot Stone
Chicken Broth, Shredded Chicken Meat, Seaweed Flakes, Carrots, Potato, Scallion
Cold Noodle Mixed In Spicy Sauce, Shredded Chicken & Assorted Vegetables, Seaweed Flakes
Cold Noodle in Chilled Chicken Broth with Shredded Chicken, Cabbage, Red Onion, Scallion and Egg
Sous Vide Pork Belly, Chives, Green Onion, Rich Bone Broth with Homemade Ground Garlic butter sauce and Ssamjang
Cheese Stuffed Pork Katsu with Jalapeno, served with Rice and Curry on Hot Stone
Pick any 2 items: Katsu Pork, Katsu Chicken, Katsu Fish, Stuffed Cheese, Cheese Jalapeno, Sweet Potato
Crispy, Pan-Fried Batter, Onion, Scallion with Choice of Your Protein (Seafood / Bulgogi)
Sautéed Mushroom with Truffle Oil, Rice and Curry on Hot Stone
Sauteed Glass Noodle with Assorted Mushroom Finished with Truffle Oil
Spicy & Creamy Tteobokki with Sausage, Bacon, Mozzarella Cheese, Fried Egg
Jalapeños Stuffed with Bulgogi and Mozzarella, Battered and Deep-Fried. Served with Cabbage Salad
Spicy Beef Broth, Sliced Beef, Radish, Mung Bean Sprouts, Glass Noodle, Green Onion, Onion, and Egg
Cheese Stuffed Pork Katsu with Sweet Potato Puree, served with Rice and Curry on Hot Stone
Blended Broth of Beef & Pork, Sliced Pork, Chives, Flour Noodle
Rice Cake, Fishcakes, Cabbage, Scallion in Rich, Spicy, Slightly Sweet Sauce
