Overview
- Menu items
- 39
- Last checked
- Not extracted yet
- Address
- 2315 S Garfield Ave, Monterey Park, CA 91754, USA
Restaurant
CA
Derived from the current restaurant record.
1 menu source found.
39 menu items
Tomato sauce, fresh mozzarella, bacon, guanciale, soppresatta, red onions
12'' napolenta crust made to the strict AVPN standards OR 20'' California house crust. all pizzas finished with calabrian oregano, parmesan and olive oil
Tomato sauce, fresh mozzarella, ricotta, andouille, nduja sausage, onions, calabrian chili drizzle, olive oil, calabrian oregano
Garlic herb oil, fresh mozzarella, chopped clams, manila clams, tomatoes, onions, lemon, bacon, three pepper sausage, pepper flake, parsley, tomato drizzle
Tomato sauce, fresh mozzarella, sweet fennel sausage, onions, finished with fresh arugula, prosciutto, fennel pollen, olive oil, calabrian oregano
A simple and traditional pizza that comes with tomato sauce, cheese &basil
Tomato sauce, fresh mozzarella, ricotta, basil, pepperoni, sausage
Pistachio cream, tomato drizzle, fresh mozzarella, onions, mortadella finished with pistachios, olive oil, calibrian chili, oregano, pistachio oil
Tomato sauce, fresh mozzarella, fennel sausage, 3 pepper sausage, bacon, tomatoes, onions, basil, parmesan
True pesto, garlic herb oil, fresh mozzarella, porcini mushrooms, wild mushrooms, prosciutto, basil, parmesan
W/ smoked bacon, red onions, goat cheese, fresh corn, carrots, cherry tomatoes and house vinaigrette
Served with apples, cranberries, gorgonzola, red onions, carrots, tomatoes and raspberry vinaigrette
W/ romaine, teardrop tomatoes, red onions, sicilian white anchovies, parmiggiano reggiano, and house made traditional Caesar dressing
Red & yellow cabbage, radicchio, romaine, red onion, pepperoncini, cherry tomatoes, provolone, mortadella, parmesan, gorgonzola vinaigrette
Pastas cooked firm to the bite to accentuate the flavors of each dish
Bollini's 200 year old family recipe - beef, pork & veal, panchetta, fresh aromatics, sofrito, milk, finished with parmesan & basil
Porcini, shiitake & button mushrooms, shallots, garlic, fresh herbs, true pesto, cherry tomatoes, white wine, butter
Garlic herb oil, fennel sausage, bell peppers, onions, white wine, rapini, tomatoes, nduja sausage, cream, butter, finished with basil & parmesan
With cherry tomatoes, basil, garlic, and parmesan cheese
W/ smoked bacon, shallots, black pepper, white wine, eggs, cream, parmesan, peas and basil

Lobster, manila clams, cherry tomatoes, garlic, chilies, fresh herbs and brandy finished with butter and parsley
Organic seared chicken breast, roasted garlic mashed potatoes, sautéed lemon garlic spinach, portobello mushrooms, chicken jus marsala wine reduction
Seared medallion of chilean sea bass, seafood risotto, sautéed rapini, lobster reduction, cherry tomatoes, fresh herbs
Hill Farms (Oregon) braised pork osso buco, sofrito, fresh aromatics, brandy white wine, served with roasted garlic mashed potatoes, sautéed broccolini, gremolata & brandy pork jus reduction
20oz. Creekstone Ranch grass fed rib eye, roasted garlic mashed potatoes, asparagus, red wine reduction finished with fresh herbs & butter
Shrimp, clams, lobster, fish fume, lobster stock, garlic, fresh herbs, butter, white wine, tomato, fresh herbs, parsley
Braised with crimini & porcini mushrooms, artichokes and garlic in a Marsala wine sauce finished with parsley and parmesan

Filled with ricotta cheese in a mushroom truffle pesto cream sauce with basil & parmesan
Braised pork shanks in a balsamic veal jus with fresh herbs and whole grain mustard
Steamed manila clams with shallots, garlic, spicy andouille sausage, fresh herbs, finished with white wine, butter & parsley

Tender & juicy chicken breast, pan seared, broiled, or sauteed
Succulent double rib pork chops, pan seared, broiled, or sauteed
Mouth watering rib eye steaks, pan seared, broiled, or sauteed
Genuine Neapolitan pizza made with 00 flour, brewer's yeast, salt and water. Hand-formed dough with 36 hour rising process, baked in wood-fired oven with leopard-skin pattern crust. Soft, elastic and tender crust.
16'' thin crust California inspired pizza cooked in custom wood-fired oven with crowd favorite ingredients such as pepperoni, mushrooms and bacon. Can be customized with soppressata and guanciale.
