Tantawan Thai Kitchen

Roasted duck, Hawaiian pineapples, bell peppers, basil and tomatoes in a red coconut curry

Choice of meat in a green coconut curry with bamboo shoots and sweet basil

Fried marinated pork or beef strips

Choice of noodles in coconut curry soup with beef stew and boiled egg

Charred marinade chicken served with our tangy sauce

Green papaya, tomatoes, dried shrimps, and peanuts

Choice of noodles with shrimp, pork meat balls, ground pork, fish balls, and peanut in a clear spicy and sour broth

Choice of meat with potatoes, carrot, and onions in a yellow coconut curry sauce