The Sycamore Kitchen

With Strawberries, maple syrup, and whipped crème fraiche (weekends only)

With salted butter, maple syrup

Tortilla, Salsa Verde, House Made Spicy Pork Sausage, Black Beans, Queso Fresco, Crema, Pickled Onion, Cilantro, Sunny side up eggs (can sub plant-based chorizo or avocado)

Housemade Granola, Yogurt, your choice of Berries or Bananas (gf)

Ham and swiss cheese with béchamel and a fried egg, on grilled country bread

Honey-sherry glazed pork belly, poached eggs, hollandaise, fried rosemary, english muffin (weekend only)

Warm lentils and rye berries, zahtar chicken, roasted green chilies, bell peppers, fried eggs, yogurt

Chorizo, swiss cheese, scrambled egg, caramelized onion, sriracha mayo, griddled house-made bun

Organic oats, quinoa, spelt, medjool date glaze

Chicken pibil, black beans, onion, chilies, corn tortilla, avocado, pico de gallo, queso fresco, fried egg

Bell peppers+onions

With smoked chickpeas

Sunny side up, over hard, scrambled, or egg whites

4 shots of espresso, house Cinnamon syrup, choice of milk

Vegan coconut caramel with turmeric and ginger, choice of milk

Honey vanilla caramel with rosemary, choice of milk

Condensed milk, vanilla bean, sea salt, choice of milk

Housemade spicy black chai tea, choice of milk

House made Valrhona chocolate ganache, choice of milk

Organic ceremonial matcha, choice of milk, house vanilla syrup