Islands Restaurant West Covina

Maker's Mark Bourbon, organic agave nectar, bitters & a black cherry.

Aperol, St-Germain Elderflower Liqueur, sparkling wine & a splash of soda water.

Choice of baja grilled chicken, spicy chicken, or carnitas with white rice, jack & cheddar, smashed beans, sherry-lime seasoned tortilla strips & pico de gallo. Served w/a side of salsa verde.

Choice of baja grilled chicken, spicy chicken, or carnitas with white rice, jack & cheddar, smashed beans, sherry-lime seasoned tortilla strips & pico de gallo. Served w/a side of salsa verde.

Choice of baja grilled chicken, spicy chicken, or carnitas with white rice, jack & cheddar, smashed beans, sherry-lime seasoned tortilla strips & pico de gallo. Served w/a side of salsa verde.

Two grilled chicken tacos with yellow onion, red bell pepper, pico de gallo, served on flour tortillas w/a side of salsa verde

Grilled chicken, fresh grilled pineapple, red bell peppers, edamame, water chestnuts, red onion, broccoli & diced scallions. Served over white rice. Available w/teriyaki or hoisin sauce.

Four mini burgers with caramelized onions & ketchup. Served with Islands Reds™ & pickles.

Vodka, gin, tequila, rum, triple sec, pineapple juice & strawberry purée.

Lettuce, tomato, onion, pickles & mustard.

Bleu cheese crumbles & dressing, lettuce, tomato & red onion.

Tito's Handmade Vodka, our signature Dimitri's Bloody Mary mix & fresh celery.

Mixed greens, jack & cheddar, red onions, tomatoes & pickles topped w/a sliced burger patty & scallions. Served w/housemade ranch dressing.

Fresh cut islands fries covered with melted jack & cheddar blend & scallions.

Frozen mango margarita, Smirnoff Spicy Tamarind Vodka, with Chamoy & Tajin rim.

Grilled & chilled chicken, mandarin oranges, edamame, carrots, water chestnuts, fried noodles, sesame seeds, scallions & mixed greens. Served w/sesame dressing.

Warm fudge brownie topped w/vanill ice cream, chocolate syrup, whipped cream, roasted almonds & a cherry. Perfect for sharing!

Fried chicken breast, all-natural hickory smoked bacon, avocado, jack & cheddar, hard-boiled egg, tomatoes, scallions & mixed greens. Served w/our own housemade Surfboarder bbq dressing.

Three Islands fried fish tacos with cabbage, cilantro, chipotle-white sauce, pico de gallo, served on corn tortillas.

Coconut cream, pineapple, banana, & strawberry.

Meili Vodka, RumHaven Coconut Rum, blue curaçao, pineapple juice & house citrus sour.

Two burger patties, American, lettuce, tomato, onion, pickles & mustard. Served with fresh-cut Islands fries.

Ketel One Vodka Espresso with a taste of macadamia nut for an Islands twist on a classic.

Best fries on the west side! Daily fresh-cut potatoes that are cooked to perfection and then tossed with our own secret seasoning.

Best fries on the west side! Daily fresh-cut potatoes that are cooked to perfection and then tossed with our own secret seasoning.

Frozen strawberry margarita with Sauza Hacienda Gold Tequila.

Warm fudge brownie topped w/vanilla ice cream.

Teriyaki sauce, fresh grilled pineapple, swiss, lettuce, tomato, onion & mayo.

Sautéed mushrooms, swiss, lettuce, tomato & mayo.

Two burger patties, American & swiss, caramelized onions on toasted sourdough bread. Served with fresh-cut Islands fries.

A flight of Islands house beers: Islands Luau Lager, Sunny Blonde Ale, Mango IPA & a beer of your choice!

Happy Hour-sized Islands nachos. Tortilla chips covered with melted jack & cheddar blend, jalapeños, tomatoes, smashed beans, sour cream & guacamole. Served with side of salsa.

Aperol, St-Germain Elderflower Liqueur, sparkling wine & a splash of soda water.

Vanilla, Chocolate, Strawberry, or Oreo

Grilled & chilled chicken, romaine, parmesan, croutons & tossed w/caesar dressing.

Grilled & chilled chicken, all-natural hickory smoked bacon, avocado, bleu cheese crumbles, hard-boiled egg, tomatoes, scallions & mixed greens. Served w/kobb dressing (creamy vinaigrette).

Jim Beam Bourbon, lime juice & ginger beer.

Mocha-chocolate ice cream on a cookie crust & chocolate syrup swirl, topped with shaved dark chocolate, roasted almonds, whipped cream & a cherry. Perfect for sharing!

Cruzan Rum, pineapple, strawberry purée & coconut cream.

Frozen lemonade blended with a touch of vanilla milkshake.

1000 island dressing, cheddar, lettuce, pickles, onion & tomato.

Dark rum, pineapple & orange juices, house citrus sour, orgeat syrup, grenadine & a float of Myers's Rum.

Spicy chicken, jack & cheddar blend, pico de gallo, sherry-lime seasoned tortilla strips & mixed greens. Served w/salsa & ranch dressing.

Cheddar, all-natural hickory smoked bacon, lettuce, tomato, onion, pickles & mustard.

Mango-flavored frozen margarita with Sauza Hacienda Gold Tequila.

A lighter version of our classic margarita served on the rocks with Nosotros Tequila Blanco, organic agave, fresh squeezed lime & orange juice.

Rocks or frozen, featuring Sauza Hacienda Gold Tequila.

Guacamole, lettuce, tomato, onion, swiss & mayo.

Crisp Fried chicken breast, all-natural hickory smoked bacon, swiss, red onion, lettuce, tomato & ranch dressing.

White albacore tuna salad, jack & cheddar, lettuce, tomato, pickles & mayo.

Cruzan Rum, fresh lime juice, simple syrup, fresh mint & a splash of club soda.

New Amsterdam Vodka, lime juice & Fever-Tree ginger beer.

Three spicy chicken tacos with jack & cheddar, lettuce, pico de gallo, served on flour tortillas w/a side of salsa.

Two spicy chicken tacos with jack & cheddar, lettuce, pico de gallo, served on flour tortillas w/a side of salsa.

Grilled chicken on Asian sesame-lime cabbage slaw with red onions, red bell peppers, cilantro, pineapple, carrots, edamame, topped with fresh avocado & sesame seeds

New Amsterdam Vodka, passion fruit purée, pineapple, lime juice & Fever-Tree ginger beer.

Passion fruit margarita made with Sauza® Hacienda Gold tequila & a Chamoy & Tajin® rim.

Passion fruit margarita made with Sauza Hacienda Gold Tequila with chamoy & tajin rim.

House-made chili, cheddar, lettuce, tomato, onion, pickles & mustard.

Cruzan Rum, pineapple & coconut cream.

Flour tortilla w/jack & cheddar blend, green chilis, topped with scallions. Served w/Islands salsa, salsa verde & housemade guacamole.

Grilled chicken breast, sautéed mushrooms, swiss, lettuce, tomato & mayo.

Rum Haven Coconut Rum, Midori Melon Liqueur, pineapple & orange juice.

Grilled chicken breast, swiss, lettuce, tomato, pickles & mayo.

A classic lunch pairing! Our garden or small Caesar salad & a small bowl of our famous tortilla soup.

Chopped spinach & artichoke hearts mixed w/sautéed onion & garlic in a creamy alfredo sauce. Served w/chips & salsa.

Happy Hour sized Spinach Artichoke Dip. Chopped spinach & artichoke hearts mixed w/sautéed onion & garlic in a creamy alfredo sauce. Served w/chips & Islands salsa.

Frozen strawberry margarita with Sauza Hacienda Gold Tequila.

Islands Luau Lager blended with Lemon Freeze & Mango Agua Fresca for a light & refreshing summer sip.

On the rocks with Hornitos Black Barrel Añejo Tequila, Grand Marnier, fresh squeezed lime & orange with house citrus sour.

Sweet & savory fries seasoned with our own secret blend of spices!

All-natural hickory smoked bacon, jack & cheddar blend, lettuce, tomato & mayo. Served with fresh-cut Islands fries.

Crisp chicken tenders, served w/ranch dressing.

Crisp chicken tenders, fresh cut Islands Fries & ranch dressing.

A hearty soup with chicken & vegetables, topped with jack & cheddar cheese blend, avocado & sherry-lime seasoned tortilla strips.

A hearty soup with chicken & vegetables, topped with jack & cheddar cheese blend, avocado & sherry-lime seasoned tortilla strips.

Grilled chicken breast, teriyaki sauce, fresh grilled pineapple, swiss, lettuce, tomato & mayo.

A flight of Islands famous tropical cocktails: Deep Blue Sea, Mai Tai, Big Island Iced Tea & Shipwreck.

Juicy, crispy, and packed with fresh flavor, every bite brings the perfect kick. Finished with our signature Huli Huli sauce for that sweet and spicy balance that keeps you coming back.

Your choice of traditional spicy buffalo, BBQ, or teriyaki. Served with celery & ranch dressing.

Three grilled chicken tacos with fresh pineapple, teriyaki sauce, jack & cheddar, lettuce, tomatoes, served on flour tortillas.