Lordsburg Taphouse & Grill

Mixed Greens tossed with Miso dressing, Cucumbers, Carrots and Red Onions topped with sesame crusted Ahi Tuna seared rare, topped with sweet and spicy ginger sauce, garnished with crispy rice noodles and green onion.

Charred pork marinated in Guajillo Chili and Annatto Seed with a hint of Pineapple, garnished with fresh red onion and cilantro

Charred pork marinated in Guajillo Chili and Annatto Seed with a hint of Pineapple, garnished with fresh red onion and cilantro

Slow Roasted Pulled Pork smothered in a smoky BBQ sauce. Served on a toasted Brioche bun with garlic aioli and topped with coleslaw. Served with a pickle spear on the side.

A bed of romaine tossed in ranch dressing topped with grilled chicken, then tossed with salsa vinaigrette, tortilla strips, tomato, black olives, cheddar, jack cheese and green onions.

Blackened chicken, avocado, bacon, tomato, pepper-jack cheese, mixed greens and chipotle aioli.

Five crispy hand breaded chicken tender strips tossed in your choice of sauce. Served with celery carrots and ranch or bleu cheese dressing. Sauce options: Buffalo, BBQ, Honey Chipotle or KPOP

Cajun Potato Chips / Steak-cut Fries / Seasoned Curly Fries / Shoe-string Fries / Beer-Battered Onion Rings / Sweet Potato Fries / Garlic Cheese Bread with marinara

Romaine lettuce tossed with croutons, Parmesan cheese and Caesar dressing.

Slow Roasted Pork Confit topped with cilantro crema, pickled red onions, and fresh cilantro

Slow Roasted Pork Confit topped with cilantro crema, pickled red onions, and fresh cilantro

The Michigan dog with the addition of chopped creamy coleslaw

The Michigan dog with the addition of chopped creamy coleslaw

Poppy seed bun with a 1/4 pound Vienna beef frank topped with yellow mustard, white onion, sweet neon green relish, sport chili peppers, tomato, kosher dill pickle spear & a dash of celery salt

Poppy seed bun with a 1/4 pound Vienna beef frank topped with yellow mustard, white onion, sweet neon green relish, sport chili peppers, tomato, kosher dill pickle spear & a dash of celery salt

Grilled or Blackened

Build Your Bowl: Chicken (Grilled or Blackened) Veggie (Sauteed Mixed Veggies, Asparagus or Broccoli) NO substitutions for Sticky Rice

Five crispy hand breaded chicken tender strips. Served with your choice of side and dipping sauce

House made crispy tortilla chips served with House-made guacamole

House made crispy tortilla chips served with house-made mild salsa

Flour tortilla stuffed with Corned Beef, sauerkraut, cheddar, jack, & Swiss cheese, served with 1000 island, and garnished with chopped parsley

Buttermilk Fried Chicken on a toasted Brioche bun with chipotle aioli topped with Coleslaw, Sweet & Dill Pickles. (Smother in Honey Chipotle, Smokey BBQ or Sweet & Spicy Korean K-POP Sauce additional 2.00)

Tender macaroni tossed with house-made cheese sauce and topped with herbed bread crumbs. Baked to golden brown. (Lobster Mac-n-Cheese, additional 9.00).

Black forest ham, roasted pulled pork, melted Swiss cheese, tangy pickles, yellow mustard and roasted-garlic aioli pressed in a deli French Roll.

1/4 pound Vienna beef frank topped with ketchup, spicy mustard, remoulade, chopped white onion, fried onion strings & tart pickle chips

Full rack of St. Louis style Pork Ribs, fire grilled and slow cooked to perfection, smothered with charred sweet heat BBQ sauce. Served with pickled red onions, tart and butter pickle chips and your choice of 2 sides.

Beer battered Cod topped with a pico de gallo coleslaw, Baja cream sauce, and fresh cilantro

Beer battered Cod topped with a pico de gallo coleslaw, Baja cream sauce, and fresh cilantro

Golden crispy filets of beer battered fish served with steak fries, coleslaw and tartar sauce.

Shoestring, Steak cut, Curly, Sweet Potato (additional 1.00) Truffle (additional 2.00)

With marinara

Baked with cheddar, jack cheese, and bacon bits, served with sour cream, and garnished with green onion

Mixed greens tossed with balsamic vinaigrette, candied walnuts, Gorgonzola cheese, Roma tomatoes, bacon, grilled chicken and Fuji apples.

Soy marinated Salmon served with Zesty Rosemary Roasted Baby Potatoes, Roasted Grape Tomatoes and grilled asparagus.

A ½-pound patty on a Brioche bun topped with onion strings, Muenster cheese and chipotle bacon. Drizzled with chipotle salsa and chipotle aioli then finished with arugula and a fried egg.

Lime, Cranberry, Strawberry, Blackberry, Mango, Guava or Peach

1/4 pound bacon wrapped all beef wiener topped with pepper & onions drizzled with mayonnaise, mustard & ketchup garnished with a deep fried jalapeno

A ½ pound patty topped with Lordsburg Caramelized Red Onion Bacon Jam, Gorgonzola cheese and mixed greens on a toasted Brioche bun dressed with roasted garlic aioli.

Tender chunk lobster, Muenster and cheddar cheeses on grilled sourdough bread.

Only 4.50 when added to any burger or sandwich

Italian style Meatloaf served over Roasted Garlic Mashed Potatoes and Cabernet Reduction Sauce. Topped with a Confetti of Zucchini, Yellow Squash & Carrots and Garnished with Onion Strings.

Italian style meatball smothered in house made marinara baked with provolone and parmesan cheese served on a toasted brioche bun

1/4 pound all beef wiener topped with Michigan Sauce chili meat sauce and yellow mustard and chopped white onion

1/4 pound all beef wiener topped with Michigan Sauce chili meat sauce and yellow mustard and chopped white onion

Garlic & Herb Butter toasted French Roll topped with Italian style Meatballs, Zesty Marinara, Provolone and Parmesan Cheese.

Grilled Angus sliders topped with lettuce, tomato, grilled onions, Thousand-Island and pickles

1/4 pound all beef wiener topped with sauerkraut, spicy mustard and onion sauce

1/4 pound all beef wiener topped with sauerkraut, spicy mustard and onion sauce

Roman style Pizza with seasonal and rotating styles of toppings

Sauteed chicken leg and thigh meat tacos topped with guacamole, fresh red onion and cilantro

Sauteed chicken leg and thigh meat tacos topped with guacamole, fresh red onion and cilantro

Two 6oz Bone in Pan Roasted Chops Served with roasted garlic mashed potatoes and seasonal vegetables, topped with Roasted Garlic Clove Rosemary Brown Butter.

Ranch, Bleu Cheese, Italian, Balsamic, Honey Mustard, Thousand Island, Caesar, Buffalo, Honey Chipotle, BBQ, KPOP, Chipotle Ranch, Ginger, Miso, Salsa. (Garlic Aioli or Chipotle Aioli 1.00)

Seared rare and topped with sweet and spicy ginger sauce. Served with sticky Japanese rice and sautéed veggies.

Austin Blues smoked brisket thinly sliced and served on a toasted Brioche bun topped with sweet and tangy BBQ sauce, chipotle aioli, coleslaw, pickled red onions, sliced tomato and butter pickles.

Classic Spaghetti Pasta tossed in Zesty Marinara sauce topped with Italian style Meatballs and Pecorino Cheese. Served with Garlic Cheese Bread.

Toasted wheat bun with chipotle aioli topped with Pepper Jack cheese, grilled onions, tomato, avocado slices and mixed greens.

Our creamy spinach artichoke dip baked with grated Parmesan cheese. Served with Tortilla Chips

Romaine lettuce topped with bleu cheese crumbles, tomato, avocado, hardboiled egg, roasted potato, grilled Hanger tender steak and chipotle ranch dressing.

Topped with tomato, carrots, cucumber, croutons, cheddar and jack cheese with choice of dressing.

Crispy chicken drumettes tossed in spicy, house-made buffalo wing sauce. Served with ranch. (Other sauce options Honey Chipotle, BBQ and K-Pop)

3 Jumbo Chicken Tender Skewers Topped with Thai Peanut Sauce. Served with a Sweet and Tangy Cucumber Salad & Sticky Rice

Our house-made corned beef brisket on toasted rye bread with melted Swiss cheese, sauerkraut and creamy Russian dressing.

Topped with zesty sun-dried tomato butter and served with roasted garlic mashed potato and grilled broccoli.