Clubhouse 66

Mint, raspberry syrup, lemon, and orange juice create a crisp, citrusy drink with a hint of mint. Perfectly refreshing.

Muddled blueberries, fresh lemon juice, and simple syrup combine for a perfect tart-sweet balance. A refreshing non-alcoholic treat.

Jalapeños, mango nectar, lime, and soda water bring a spicy tropical twist. Bold and irresistible.

Ginger, peach nectar, lemon, and ginger ale blend for a fizzy, sweet, and spicy mocktail. Refreshingly balanced.

Buffalo trace, blueberries, basil simple syrup, and lemon juice.

Pearl blueberry vodka, lemon juice, simple syrup, blueberries.

Siete Leguas reposado, prickly pear purée, dragon fruit, habanero hibiscus simple syrup, fresh lime juice.

Telson repo, Mario's, and Bailey's espresso cream.

Rum (Diplomatico, Mt. Gay), lime juice, pineapple juice, passion fruit syrup, grenadine.

Hanson cucumber vodka, fresh lime juice, simple syrup, cucumbers, fresh mint. Substitute with Herradura reposado, Hendrick's Flora Adora, Del Maguey Mezcal Vida.

Ilegal Joven mezcal, fresh lime juice, passion fruit purée, cucumbers, agave nectar.

Tito's vodka, real passion fruit, lemon juice, basil simple syrup.

Bacon-washed Knob Creek Smoke Maple Bourbon, simple syrup, Angostura bitters.

Laphroaig 10 yr Scotch, fresh lemon juice, peach purée, fresh ginger.

Montelobos mezcal, Tequila Ocho reposado, fresh ginger, blueberry sage simple syrup, fresh lime juice, blueberries.

Green onions and toasted almonds with a spicy balsamic vinaigrette.

Cherry peppers, garlic oil, and marinara tossed to perfection.

Grilled chicken, jack and cheddar cheese, pico de gallo, sour cream, and guacamole served over crispy tortilla chips.

Choice of spicy buffalo sauce with blue cheese crumbles or Nashville hot sauce with pickles.

Applewood bacon, sour cream, and fresh green onions.

Pan-seared 8oz sliced New York steak with pickled onions, sliced avocados, jalapeños, fresh cilantro, and a spicy citrus sauce.

Marinated raw salmon with cilantro, cucumbers, avocados, green onions, pickled carrots, crispy wonton chips, and a drizzle of lemon aioli.

Duck fat braised pork belly bites served with a sweet and tangy pineapple chutney.

With tortilla chips.

Crispy

Warm