LALA'S Argentine Grill - Studio City

Half chicken on the bone, marinated in lemon-orange juice. Add picante, dijon, or garlic for $1. Add grilled onions $3.5, champignon $5.5

Chicken breast topped with grilled onions and garlic

Chicken breast topped with sautéed garlic and parsley

Chicken breast topped with sautéed mushrooms in a light, red wine cream sauce

Sautéed green & red bell peppers, garlic, onions & mushrooms tossed with yellow rice in a creamy tomato sauce, topped with feta cheese. Add chicken or sausage($5), or half salmon($10)

Vegan patty, baby greens, tomato, chimichurri on french baguette, or brioche (not vegan)

Usda choice New York steak

8oz certified Angus beef skirt steak topped with grilled onions, garlic and parsley

Grilled certified Angus beef hamburger with lettuce, tomato, and blue cheese on brioche

2 skewers of grilled zucchini, eggplant, mushroom, onion, tomato, bell peppers

Angel hair pasta, tossed with olive oil, fresh tomato, basil and garlic

Lightly breaded, crispy calamari

Rolled pasta filled with ricotta cheese and spinach in a creamy tomato sauce

Pureed carrot & potato soup

Grilled Argentine sausage

2 grilled Argentine sausages with lettuce, tomato & chimichurri

Choice of 3 empanadas & one tortilla de papa & one chorizo

8oz choice boneless ribeye steak

14oz boneless ribeye steak. Tender and juicy

Grilled salmon, topped with spinach, olives, bell peppers, mushrooms, in a creamy sauce

3 rice and mozzarella croquettes with marinara sauce

Fresh romain & iceberg lettuce, parmesan cheese & croutons, tossed in classic Caesar dressing

Choice of beef, chicken, spinach, ham & cheese, chicken curry, cheese & onion, or salmon (DTLA only)

4 full-sized empanadas of your choice

Grilled thinly cut certified Angus beef skirt steak on a bed of spinach, mushrooms & tomato, tossed with house vinaigrette dressing

Grilled wild caught mahi mahi brushed with dijon, oil & garlic, on a bed of baby mized greens, tomato, & onion, tossed with balsamic vinaigrette dressing

Grilled fresh fillet of salmon brushed with a homemade dijon sauce, on a bed of baby mixed greens, tomato & onion, tossed with balsamic vinaigrette dressing

8oz certified Angus beef skirt steak

8oz certified Angus beef skirt steak topped with sautéed garlic and parsley

Fresh spaghetti in a sauce of your choice. Melrose only

Flat, ribbon-shaped spinach pasta in a sauce of your choice. Vegan patsa. excludes DTLA

Lightly breaded, crispy shrimp (7 pcs)

8oz choice boneless ribeye steak topped with grilled onions, garlic parsley & Anaheim pepper

Lettuce, tomato, cucumber, red onion, black olive, red & green bell peppers, and feta cheese, in house vinaigrette dressing

Grilled certified Angus beef hamburger with lettuce, tomato, mayo & chimichurri on brioche

Grilled homemade salmon burger with baby greens, tomato, tartar sauce & chimichurri on brioche

Thinly cut choice NY steak with lettuce, tomato & chimichurri

Choice center-cut filet mignon

Grilled mahi mahi brushed with olive oil and garlic

Grilled mahi mahi brushed with olive oil and garlic, topped with sautéed spinach

Chopped grilled chicken with lettuce, tomato, onion, feta cheese and warm rice, tossed in spicy honey mustard dressing

Thinly cut steak, breaded and lightly fried, with lettuce, tomato, & chimichurri

Lettuce, tomato & onion, tossed with our house vinaigrette dressing

Grilled thinly cut choice beef sweetbreads

2 grilled traditional blood sausages

Lemon-orange marinated chicken breast

Chicken breast brushed with homemade dijon-white wine sauce

Chicken breast topped with basil tomato sauce and melted cheese

Penne pasta sautéed with calamari & zucchini in a light creamy tomato sauce

Penne pasta sautéed in a light cream sauce

Chicken breast brushed with homemade picante sauce

Grilled spicy chicken breast with lettuce, tomato & chimichurri

Grilled chicken breast with lettuce, tomato & chimichurri

Red and white beans, baby mixed greens, romaine, onion, tomato and feta cheese, tossed with spicy low fat vinaigrette

Melted provolone cheese topped with salsa & oregano

Ricotta, mozzarella and parmesan cheese in a creamy tomato sauce. gluten-free available at melrose

Arugula, lettuce, spinach, tomato & parmesan cheese, with house vinaigrette dressing

Fresh fillet of salmon

Fresh fillet of salmon brushed with homemade dijon white wine sauce

Fresh fillet of salmon topped with grilled tomatoes, olive oil & garlic

Grilled eggplant & zucchini with lettuce, tomato, feta cheese & chimichurri

Mushrooms and garlic sautéed in white wine and butter

Skillet of sautéed shrimp in olive oil, butter, parsley & garlic

Penne pasta with shrimp in a sauce of your choice

Boneless chicken breast, breaded and lightly fried, with lettuce, tomato, & mayo

Certified Angus beef skirt steak, New York steak, and center-cut filet mignon. Served with 2 sides

Sliced grilled chicken breast brushed with a homemade dijon sauce, on a bed of spinach, tomato & mushroom, tossed with our house vinaigrette dressing

Argentine potato & onion quiche

Grilled zucchini, eggplant mushroom, onion, tomato, red & green bell peppers, served with 3 sides

Chopped grilled chicken, lettuce, tomato, spinach, warm rice & low fat mozzarella cheese, tossed with house vinaigrette dressing

Potato dumpling pasta in a creamy tomato sauce