Barone's

Anchovies

Fresh spring vegetables and tomatoes, sautéed with olive oil, fresh garlic, chicken stock, Romano cheese and spices

Includes Prosciutto ham, salami, pepperoni, artichoke hearts, celery, green onions, black olives, green olives, pepperoncini, pimento and caponata

Topped with salami, pepperoni, provolone cheese, tomatoes, celery, green onion, pepperoncini, and black olives

Includes baby back ribs, buffalo chicken wings, fried zucchini, and garlic toast

Bbq sauce with red onions and cilantro

Served with butter, sour cream and chives

Topped with your choice of Meat sauce, Meatballs or Marinara Sauce

Crisp greens topped with tomato wedges, black olives, pepperoncini, garbanzos and scallions. Served with Barone's Famous Italian Dressing

Steamed with olive oil and garlic

Served with your choice of sauce

Caesar Salad

Topped with sliced broiled breast of chicken

Calamari Fritti

Squid sautéed lightly in olive oil, white wine, with green onions, mushrooms, crushed tomato, spices and herbs, served over rotelle

Fresh crepes filled with Ricotta cheese, egg, Italian sausage and ham

Slices of fresh buffalo mozzarella and tomato with fresh basil, topped with balsamic vinaigrette dressing

With Marinara Sauce, Meat Sauce or Tomato Sauce and Meatballs

Chicken Breast

Clam Chowder - Fridays Only

Clams or Shrimp Pizza

A mixed iceberg and Romaine lettuce, with red cabbage, sliced carrots, tomatoes, black olives and garbanzo beans with choice of dressing

Eggplant Parmigiana. Served with a side of Pasta

Extra Cheese

Fettuccini Alfredo

Fresh peeled tomatoes, olive oil, anchovies, black olives, fresh basil and Parmesan cheese

French Fries

Topped with fresh mushrooms, tomatoes, green onions, Feta cheese and candied pecans. Tossed with Barone's Famous Balsamic Vinaigrette

Fresh Spinach

Fresh Vegetables

Fried Zucchini

Made on a Ciabotta style artisan bread

Fresh peeled tomato, basil, white wine, garlic, chicken stock, salt, pepper, and Parmesan cheese

Grilled onions, fresh peeled tomatoes, asparagus, capers and oregano, lightly topped with melted cheese

With Marinara Sauce, Meat Sauce or Tomato Sauce and Meatballs

Baby mixed green salad with Buffalo Mozzarella, tomatoes, fresh asparagus, green onions and candied pecans. Tossed with Barone's Famous Balsamic Vinaigrette

Served with Tomato sauce

Italian Sausage

Sautéed calamari in olive oil, garlic, basil, black olives and capers tossed in a salad of Romaine, baby mixed greens, artichoke hearts, cherry tomatoes, asparagus and red bell peppers in a fresh lemon, extra virgin olive oil and salt and pepper dressing

Red or White Clam Sauce

Wheat rainbow rotelle pasta with baby mixed lettuce, cherry tomatoes, avocado, red onion, red & yellow bell peppers. Tossed with Barone's Famous Balsamic Vinaigrette

Marinara Sauce

Chilled fresh mixed greens, topped with four large shrimp, hard boiled egg wedges, tomato wedges, artichoke hearts, asparagus, strips of Monterey Jack and American cheese, pimento and black olives. Served with Barone's Famous Thousand Island Dressing or your choice of dressing

With Marinara Sauce, Meat Sauce or Tomato Sauce and Meatballs

Meat Sauce or Tomato Sauce and Meatballs

Comes with a side of Marinara Sauce

Olive Oil and Garlic

Jumbo size mushrooms filled with lobster, shrimp and crab meat, topped with cheddar cheese and Béarnaise sauce

Fresh broccoli, basil, garlic and Parmesan cheese

Pesto Sauce

Fresh peeled tomatoes, basil, grated cheese, lightly topped with melted cheese

Served with light tomato, cream, mushroom and onion sauce

Lightly breaded and sauteed in lemon, butter, wine, garlic, chicken stock and herbs

Sauteed Mushrooms

Shrimp Cocktail

Shrimp, garlic, sliced mushrooms, diced scallions and fresh tomato, sautéed in oil, white wine, oregano and spices over Linguine

Butter, garlic, wine, and baby clams in natural juice

Soup of the Day or Minestrone

Spaghetti tossed in a cream sauce with bacon bits, peas, spinach and Parmesan cheese

Sweet Potato Fries

A mix of chopped iceberg lettuce, Romaine lettuce, baby mixed greens, fresh spinach and celery with chopped Roma tomatoes and pepperoncini. Tossed with Barone's Famous Balsamic Vinaigrette

Two Toppings

Broccoli, fresh tomatoes and zucchini

Made with Semolina Flour with fresh tomatoes, basil, wine, garlic, chicken stock, parmesan cheese and spice

An Order of Warm Bread

Fresh peeled tomatoes, broccoli, zucchini, mushrooms and asparagus, sautéed in olive oil, white wine, garlic, basil, chicken stock and spices