Overview
- Menu items
- 74
- Last checked
- Not extracted yet
- Address
- 14043 Sherman Way, Van Nuys, CA 91405, USA
Restaurant
Metapan RestaurantCA
Derived from the current restaurant record.
1 menu source found.
74 menu items
Half portion with chicken breast, steak and shrimps.
Mixed seafood soup with shrimp, octopus, clams, crab and fish.
Seafood rice with shrimp, mussels and calamari.
Oatmeal prepared Latin American style with milk, fruits and cinnamon.
Steak sautéed with onions, Latin American spices, rice & beans.
Sweet water shrimp with fries, salad and rice.
Grilled marinated shrimp with rice, fries and fresh salad.
Crispy breaded shrimp, golden fried to perfection.
Grilled shrimp over tomato cream sauce. Hot peppers optional.
Sautéed shrimp in garlic butter sauce with fresh herbs.
Mixed seafood cocktail with shrimp, octopus and fish in tomato-based sauce.

Stir fried rice, beans and vegetables with sour cream, cheese & tortilla.
Unsweetened corn atole served with fried yuca dumplings & syrup for dipping.
French roll filled with beans, chorizo, eggs and fresh cheese.
Shrimp cocktail with tomato sauce, onions, cilantro and avocado.
Huevo, platano, queso, crema y frijol. A delicious traditional breakfast.
Pollo o elote. Traditional breakfast with tamale.
Hearty breakfast with grilled steak.
Roasted chorizos with scrambled eggs, beans, cheese, cream, avocado, fried plantains & tortillas.
Sweet plantain empanadas filled with creamy milk, dusted with sugar & fresh orange slices.
Shrimp and avocado salad with fresh greens and light dressing.
Large tropical fruit juice blend with pineapple, mango and papaya.
Fried breaded cod fillet with Latin garnishes.
Large traditional Latin American rice drink.
Traditional Latin American beverage with cinnamon or vanilla.
Chorizo & eggs with crema and frijoles. Add queso for additional charge.
Ham & eggs with crema and frijoles. Add queso for additional charge.
Over easy eggs with crema and frijoles. Rancheros sauce optional. Add queso for additional charge.
Large hibiscus flower drink with deep ruby-red hue.
Grilled ribeye steak with rice, beans, salad and fried plantains.
Whole tilapia fish, deep-fried with tomatoes, onions and green peppers.
Hot sandwich filled with stewed chicken and garnished with vegetables.
Chicken breast, steak and shrimps with rice, beans and tortillas. Perfect for sharing!
Full spread for three people with all the grilled specialties.
Three beef empanadas filled with seasoned ground beef.
Grilled boneless and skinless chicken breasts.
Fried ripe plantains served with beans and sour cream.
Handmade Salvadoran pupusas made fresh daily with beans, cheese, loroco & more

Diced cold eye round of beef served with lemon, mint and onions.
Catfish and shrimp soup with onions, tomatoes and herbs.
Shrimp and vegetable soup with carrots, tomatoes and zucchini.
Fresh corn tamales served with beans and sour cream.
Cassava root served steamed or fried, garnished with vegetables and pork rind.