Overview
- Menu items
- 70
- Last checked
- Not extracted yet
- Address
- 1212 N San Fernando Blvd H, Burbank, CA 91504, USA
Restaurant
Xbox UserCA
Derived from the current restaurant record.
1 menu source found.
70 menu items
Tender chicken marinated in our special homemade sauce and grilled to perfection; served with steamed broccoli, carrots and chili sweet BBQ sauce.
Variety of fresh green vegetables, cucumbers, carrots, basil, tofu, and thin noodles wrapped with soft rice paper; served with a mixture of sweet & sour sauce and honey mustard.
Grilled beef, onions, cucumbers, tomatoes, green onions and cilantro with spicy lemon juice dressing on a bed of lettuce.
Mixed greens, crispy tofu, raisins, tomatoes, cucumbers and carrots with honey mustard.
Stir-fried onions, bell peppers, carrots and cashew nuts in a homemade sauce.
Chicken, marinated in a special curry herb sauce, skewered and grilled; served with peanut sauce and cucumber Ah-Jad sauce.
Stir-fried rice with whole fried soft shell crab, real crab meat, egg, onions, peas, carrots, tomato, and scallions.

Deep-fried wontons filled with cream cheese and imitation crab meat. Served with sweet and sour sauce.
Wide flat rice noodles in our spicy chili sauce with bell pepper, tomatoes, onions and basil leaves.
Egg noodles, sliced roasted duck, bok choy, bean sprouts, celery, scallions, and cilantro in duck broth soup.
Steamed or fried | Chicken, wrapped with wonton skin; served with sesame sauce.
Deep-fried chicken wings glazed with Thai spicy & sweet sauce.
Stir-fried rice with Chinese sausage, chicken, egg, onions, tomatoes, peas, carrots and scallions.
Stir-fried onions, carrots, bell peppers, mushrooms and fresh ginger in brown sauce.
Lightly breaded calamari and crispy fried; served with sweet & sour sauce.
Seasoned ground chicken in wonton skin, deep-fried and served with sweet and sour sauce.
Deep-fried tofu, served with sweet and sour sauce and crushed peanuts on top.
Rich green curry in coconut milk with eggplant, bell peppers and sweet basil leaves.
Stir-fried green beans with garlic, dried chili and black pepper.
Stir-fried meat with garlic sauce, carrot and white onions; served on a bed of fresh cabbage.
Ground chicken, 2 shrimp, glass noodles, onions, roasted garlic and cilantro with homemade chili lemon juice dressing.
Mixed greens, cucumbers, carrots, broccoli, bean sprouts, pineapple and crispy wonton skins with peanut dressing.
Deep-fried chicken wings with Thai spicy dressing.
Northern Thai curry noodle soup with a tender chicken drumstick, crispy & soft egg noodles in coconut milk.
Stir-fried onions, bell peppers, carrots, dried chili and peanuts in our spicy homemade sauce.
Ground chicken or tofu, green onions, scallions, ground roasted red chili and roasted rice powder with special lime sauce, served on a bed of lettuce.
Stir-fried variety of mixed vegetables in brown sauce.
Stir-fried beef, bell peppers, carrots, scallions, mushrooms and onions in our house brown sauce on a bed of vegetables.
Boneless chicken pieces battered, deep fried then glazed in a sweet orange flavored sauce.
Made with traditional Thai Holy Basil for a more aromatic, peppery flavor, ground white meat chicken, white onions, and bell peppers. Thai chilies with delicious brown sauce served with a fried egg on top
Wide flat rice noodles in brown sauce with egg, broccoli, and carrots.
Thin rice noodles in Pad Thai sauce with egg, bean sprouts, scallions and crushed peanuts.

Glass noodles in light brown sauce with egg, tomatoes, cabba
Rich panang curry in coconut milk with peas, carrots and bell peppers.
Shredded green papaya, tomatoes, green beans and garlic with Thai spicy lime sauce topped with 2 grilled shrimp.
Thin rice noodles, onions, scallions in veggie broth; served with bean sprouts, lemon slice and sweet basil leaves.
Rich red curry in coconut milk with pineapple, bell peppers, tomatoes, sweet basil leaves and cashew nuts.
Stir-fried rice with pineapple, raisins, onions, bell peppers, cashew nuts, and yellow curry powder.
Delicious blend of lemon grass, kaffir lime leaves and galanga roots with shrimp, scallop, squid, mussel, fish, imitation crab, mushrooms, fresh ginger, onions, tomatoes and cilantro.
Tender pork ribs marinated in our special homemade BBQ sauce and grilled to perfection, served with steamed broccoli and carrots.
Stir-fried green beans and bell peppers in prik curry paste sauce.
Hot & spicy red curry in coconut milk with bamboo shoots, bell peppers and sweet basil leaves.
Thai tortilla slightly pan-grilled, served with yellow curry sauce.
Deep-fried golden shrimp with shredded coconut; served with sweet & sour sauce.
Mixed shrimp, scallop, squid, mussel, fish, imitation crab, onions, cucumbers, tomatoes, celery, cilantro with spicy lime dressing on a bed of fresh lettuce.
Grilled shrimp, onions, cilantro with spicy lime dressing on a bed of fresh romaine.
Stir-fried bamboo shoots, onions, bell peppers and sweet basil leaves in our special chili garlic sauce.
Stir-fried eggplant, bell peppers and sweet basil leaves in our special chili garlic sauce.
Stir-fried rice with onions, bell peppers and sweet basil leaves in a spicy chili sauce.
Grilled squid, onions, cilantro with spicy lime dressing on a bed of fresh romaine.
Steamed mussels and basil, lemongrass, lime leaves, served with spicy chili lime sauce.
Stir-fried rice with egg, onions, tomatoes, and scallions.

Delicious blend of lemon grass, Thai herbs, and creamy coconut milk with mushrooms, onions, tomatoes, and cilantro.
Delicious blend of lemon grass, kaffir lime leaves, galanga roots and creamy coconut milk with shrimp, scallop, squid, mussel, fish, imitation crab, mushrooms, ginger, onions, tomatoes and cilantro.
Delicious blend of lemon grass, Thai herbs and creamy coconut milk with mushrooms, onions, tomatoes and cilantro.
Delicious blend of lemon grass, kaffir lime leaves and galanga roots with mushrooms, onions, tomatoes and cilantro.
Thin rice noodles, bok choy, mushrooms, cilantro in a delicious blend of lemon grass, kaffir lime leaves and galanga root broth soup.
Delicious blend of lemon grass, kaffir lime leaves and galanga roots with mushrooms, onions, tomatoes and cilantro.
Silver noodles mixed with vegetables and deep fried to a golden brown; served with sweet and sour sauce.
Ground chicken stuffed in wonton skin with bok choy, carrots, onions and cilantro in clear broth.
Rich yellow curry in coconut milk with potatoes, carrots, and onions.