Humble Bee Bakery & Cafe

Carrot, apple, orange, lemon, ginger, strawberry and celery

House-made brioche bread French toast with fresh berries, whipped cream and powdered sugar

Country turkey gravy with two buttermilk biscuits and a sunny egg

Black Forest ham with Tillamook cheddar cheese, spinach, onions, house salsa and your choice of country style potatoes, side salad with balsamic vinaigrette or toast

Three fluffy carrot cake pancakes with pepitas, mascarpone icing and candied nuts

Carrot, orange, beet, lemon, ginger and fresh turmeric

Two over-easy egg, Tillamook cheddar cheese and turkey sausage on sourdough served with potatoes, arugula and pickled cabbage

Spinach, bell pepper, zucchini, onion and house-made pesto, mozzarella cheese and your choice of country style potatoes, side salad with balsamic vinaigrette or toast

Apple, celery, kale, spinach, ginger, lemon

Can be vegan sub oat, almond or coconut milk

Hot or iced

English breakfast, Earl Grey, Moroccan Mint, Lemon ginger

Two medium eggs and turkey sausage sandwiched between a large buttermilk pancake with maple mascarpone cheese, julienned apples and real maple syrup

Three fluffy buttermilk pancakes topped with nectarine compote, fresh peaches, whipped cream and maple syrup

Pink oyster and lion's mane mushrooms, sweet yellow corn, Swiss chard, sorrel and potatoes in a three egg scramble with aioli and a buttermilk biscuit

Curried tofu, spinach, bell pepper, zucchini, onion, house salsa and country style potatoes

Mary's organic roasted chicken, King trumpet mushrooms and fresh mozzarella with corn tortillas in a creamy verde enchilada sauce with white cabbage, guacamole, jalapeno, fresh onion, cilantro, pinto beans and a sunny egg