bb.q Chicken La Cañada

Dusted in a rich medley of sweet cheeses.

A Korean classic. Sweet, savory, and smoky with green onions and a sesame seed garnish.

A black pepper sauce gives these some heat, but the garlic and onions balance it out well.

Korean fried chicken at its best. Juicy and tender inside, light and crispy outside.

Brushed with a sweet, soy-based sauce, these are light on heat and heavy on flavor.

Stir fried rice with chicken and vegetables in a classic kimchi base.

A less spicy, more creamy take on our signature Ddeok-Bokki dish.

Served in a savory sauce with a mild tang of garlic.

Tastes like regular Galbi, but with an extra smoky, extra spicy finish.

Korea's hottest wings. Order if you dare.