Chi's Chinese Cuisine

Traditional Chinese barbeque in slices.

Sliced flank steak stir-fried with fresh broccoli.

Sliced flank steak sautéed with snow peas and water chestnuts.

White meat chicken, green and red bell peppers, water chestnuts, and onions sautéed in our savory black bean sauce.

Fluffy steamed buns filled with BBQ pork.

Fluffy steamed buns filled with BBQ pork.

Lightly breaded, wok tossed with scallions, garlic and Thai chilis.

Sweet corn and minced white meat chicken in a silky egg flower broth. (Gluten free)

Minced chicken breast with water chestnuts, celery, and scallions over crispy noodles. Served with lettuce cups on the side.

Fresh lettuce, red cabbage, carrots, white meat chicken, and sweet red ginger topped with sesame seeds, crushed peanuts, and crispy rice noodles. Served with our house vinaigrette. (Gluten free)

White meat chicken sautéed with broccoli, bok choy, carrots, water chestnuts, mushrooms, and snow peas in a light white sauce. (Gluten free)

White meat chicken with mixed vegetables. (Gluten free)

Cream cheese blended with scallions and imitation crab meat.

Cream cheese blended with scallions and imitation crab meat.

Har Gow, Siu Mai, Steamed Chicken Dumplings and Char Siu Bao.

Har Gow, Siu Mai, Steamed Chicken Dumplings and Char Siu Bao.

Crispy vegetable egg rolls.

White meat chicken sautéed with onions and green bell peppers in a fresh garlic sauce.

Plump shrimp with green pepper and onion in a fresh garlic sauce.

Delicate steamed shrimp dumplings. (Gluten free)

Delicate steamed shrimp dumplings.

Spicy soup with tofu, wood ear mushrooms, bamboo shoots, and egg.

White meat chicken sauteed with red bell peppers and jalapeño in our spiciest sauce.

Peanuts, red pepper, Thai chilis, scallions, and dark meat chicken stir-fried in our spiciest sauce.

Lightly crisped shrimp rolled in rice noodles, and served with a tart lemon sauce. (Gluten free)

Sliced flank steak stir-fried and smothered in onions.

Sliced pork, cabbage, bamboo shoots, and wood ear mushrooms sautéed with eggs and served with Chinese tortilla.

White meat chicken with mushrooms, snow peas, and water chestnuts in a light white sauce. (Gluten free)

Crispy beef tossed in our signature orange sauce with a hint of spice.

Breaded dark meat chicken in a zesty orange sauce with a hint of spice.

Fresh lettuce, snow peas, water chestnuts, carrots, green onions, pine nuts and Mandarin oranges sprinkled with crispy rice noodles and sesame seeds. Served with our house vinaigrette. (Gluten free)

Hand-made pan-fried chicken or vegetable dumplings. A crowd pleaser.

Hand-made pan-fried chicken or vegetable dumplings. A crowd pleaser.

Marinated and slow roasted. Savory and traditional.

Cold sake

Fried chicken wings, wok-tossed with chili, garlic and scallions.

Fried chicken wings, wok-tossed with chili, garlic and scallions.

Broccoli, snow peas, mushrooms, bok choy, and water chestnuts sautéed in white sauce. (Gluten free)

Steamed dumplings with juicy center of pork and scallion. Served with Chinese vinegar and ginger dipping sauce.

Steamed dumplings with juicy center of pork and scallion. Served with Chinese vinegar and ginger dipping sauce.

Shrimp, mushrooms, carrots and water chestnuts swimming in a thick, rich egg flower sauce. (Gluten free)

Crispy rolls stuffed with shrimp.

Crispy rolls stuffed with shrimp.

Shrimp stir-fried with snow peas, carrots, and water chestnuts in a light white sauce. (Gluten free)

Steamed Pork, shrimp and mushroom dumplings.

Steamed Pork, shrimp and mushroom dumplings.

Hand-made vegetable or chicken dumplings.

Lightly breaded white meat chicken with a sweet sauce. and just a touch of spice. (Gluten free)

Lightly breaded shrimp with a sweet and spicy sauce. (Gluten free)

Breaded white meat chicken, pineapple, green bell peppers, carrots, and onions in sweet and sour sauce.

Sliced pork with green bell peppers, carrots, onions and mushrooms in a spicy Szechwan sauce.

Tofu and mixed vegetables in garlic sauce.

Minced pork and tofu in our spicy sauce.

Mixed vegetables in chicken broth. (Gluten free)

Lightly battered shrimp in a white creamy sauce laden with honey-glazed walnuts and coated with ses

Shrimp, white meat chicken, mixed vegetables and chicken wontons in our slow-simmered chicken broth.