Big Jim's Family Restaurant

Whole slab or Half slab Tender pork ribs marinated in honey - BBQ sauce and slowly roasted and served with fries and homemade coleslaw salad.

Broiled lean patty with crisp bacon, lettuce, tomato, Cheddar cheese, 1000 island dressing and fries.

Homemade meatloaf served with mashed potatoes, beef gravy and vegetables.

Tender chicken, sauteed vegetables, and beans topped with melted cheese, tomatillo and roasted chile sauce. Served with beans, rice, fresh guacamole and sour cream.

Marinated sirloin steak broiled and topped with cheese enchilada, served with beans, rice, fresh guacamole, sour cream, pico de gallo and fresh tortillas.

Tender broiled chicken breast served on top of fettuccine and fresh creamy Alfredo sauce

Chopped lettuce tossed with broiled chicken, sesame oil / rice vinaigrette dressing, almonds, rice noodles and mandarin oranges.

Fresh greens, tomato, cucumber, Jack and Cheddar cheese tossed with our special pumpkin seed dressing and topped with tender, open flame broiled breast of chicken.

Tender chicken strips served with your choice of honey-mustard or sweet BBQ sauce.

Two crispy corn tortillas filled with shredded chicken, lettuce-cabbage mix, pico de gallo, cheese and special taco vinaigrette sauce, served with rice, beans and sour cream.

Sauteed mushrooms and onion in a thin wine sauce, with crisp bacon and Mozzarella cheese on top of a broiled patty. Served on a Brioche bun with fries.

Tender breast of chicken, broiled and topped with fresh garlic butter-cilantro sauce and served with beans, rice, fresh guacamole, sour cream and warm tortillas.

Three layers of toasted white bread, stuffed with American cheese, fresh baked turkey, crisp bacon, lettuce and tomato. Served with your choice of fries or potato salad.

Diced egg, broiled chicken breast, tomato, blue cheese, avocado, cucumber, and crisp bacon on fresh greens. Tossed with pumpkin seed dressing.

Slow roasted tender beef on toasted Ciabatta bread with Real Mayonnaise, lettuce, tomato and choice of homemade potato salad or fries.

Chopped beef steak, breaded and fried then served over homemade country gravy with fresh mashed potatoes and garden vegetables.

Two center cut chops, breaded and sauteed. Served with fresh mashed potatoes, gravy and fresh vegetables.

Enough for two! Cheese nachos topped with pico de gallo, beans, quesadillas, buffalo wings, chicken nuggets, fresh guacamole and sour cream.

Tender beef taquitos fried crisp and served with guacamole, sour cream and salsa.

20-30 people

One taco, one enchilada. Served with rice, beans, sour cream and guacamole.

One enchilada and one chile relleno. Served with rice, beans, sour cream and guacamole.

Two crispy taquitos and one enchilada. Served with rice, beans, sour cream and guacamole.

Tres Marias enchiladas (Beef, Chicken and Cheese). Served with rice, beans, sour cream and guacamole.

Crispy taquitos, enchilada and chile relleno. Served with rice, beans, sour cream and guacamole.

Two beef patties with cheese, 1000 island dressing, lettuce, tomato and pickles. Served with fries.

Combination of Shrimp, Steak and Chicken, broiled and served on a bed of grilled vegetables with rice, beans, fresh guacamole, pico de gallo, sour cream and warm tortillas.

White cod filet in beer butter, fried and served with fries, fresh tartar sauce and garden vegetables.

Fresh Atlantic Salmon filet, broiled and topped with white caper sauce. Served over rice pilaf and garden vegetables.

Tasty fried shrimp served with cocktail sauce, fresh vegetables and your choice of potatoes or rice.

25-35 people

Broiled chicken served on top of fresh cheese nachos with pico de gallo, fresh guacamole, sour cream and jalapeno peppers.

Flour tortilla stuffed with Shredded Jack and Cheddar cheese, pico de gallo, and broiled chicken breast. Served with guacamole and sour cream.

Broiled breast of chicken topped with melted Swiss cheese, avocado, lettuce, tomato and Real Mayonnaise on grilled sourdough bread. Served with fries or potato salad.

Crispy greens, tomato, cucumber and cheese. Tossed with pumpkin seed dressing and tipped with large sauteed shrimp.

A basket of freshly made crisp onion rings served with ranch dressing.

Tender chicken drumettes glazed with our spicy sauce. Served with ranch dressing.

Homemade meatloaf served open face on thick Texas bread with mashed potatoes topped with brown gravy.

Freshly baked turkey breast, sliced and served open face on thick Texas bread with homemade mashed potato, gravy and cranberry sauce.

Fresh cut and broiled to perfection, served with your choice of potato or rice pilaf and fresh vegetables.

Shaved beef sirloin topped with grilled mushrooms, peppers, onions and melted Cheddar cheese. Served on warm Cabata bread with fries or onion rings.

One half spring chicken, pressure fried to maintain its tenderness then served with biscuit and honey, mashed potatoes and onion ring garnish.

Fresh baked turkey breast served on toasted Ciabatta bread with light mayonnaise, lettuce, tomato and homemade potato salad.

Slow roasted turkey breast served with corn stuffing, fresh mashed potatoes, gravy, cranberry sauce and garden vegetables.

Large shrimp in a mild Clamato sauce with avocado, cucumber, tomato, onion, cilantro and fresh squeezed lime juice. Served with fresh tostaditas.

Boneless skinless chicken breast broiled and served on a sizzling skillet with vegetables, rice, beans, fresh guacamole, pico de gallo, sour cream and warm tortillas.

Tasty shrimp, marinated and sauteed in a garlic butter sauce then served on a hot skillet with vegetables, rice, beans, fresh guacamole, sour cream pico de gallo and warm tortillas.

Chipotle marinated strip steak, broiled and served on a sizzling skillet with vegetables, rice, beans, sour cream, fresh guacamole and warm tortillas.

Tasty chicken, fresh spinach and mushroom filling stuffed in a corn tortilla and topped with tangy tomatillo sauce and melted Jack cheese. Served with rice, beans, fresh guacamole and pico de gallo.

Tender beef wrapped with corn tortillas and fried then served with beans, rice, pico de gallo, fresh guacamole, sour cream and avocado sauce.

One third of a pound beef burger, broiled and served on a brioche bun with lettuce, tomato, pickle, 1000 island dressing, Cheddar cheese and fries

Grilled mushrooms, zucchini, broccoli, squash, onions, bell pepper and tomatoes. Served with beans, fresh guacamole and warm tortillas.

Grilled beef patty topped with American cheese, Ortega chili, bacon and zesty BBQ sauce. Served on a Brioche bun with fries.