Overview
- Menu items
- 166
- Last checked
- Not extracted yet
- Address
- 1311 W Rancho Vista Blvd, Palmdale, CA 93551, USA
Restaurant
CA
Derived from the current restaurant record.
1 menu source found.
166 menu items
Grilled chicken, red bell pepper, tomato & red onion in a spicy smoked tomato cream sauce topped with cilantro
Penne pasta with fresh tomatoes, jalapeños, cilantro, and garlic tossed in, then topped with feta cheese
4 cheese ravioli, Sicilian style meatball in marinara with fresh basil and Parmesan cheese
With Seared Shrimp in a Vodka Tomato Cream Sauce topped with whole tomato, sun dried tomato and basil
Sicilian style meatball, spicy Italian sausage in marinara sauce served over spaghetti topped with basil
Shrimp in a spicy jalapeno white wine butter sauce over Angel hair topped with Parmesan cheese and cilantro

Garlic, shallots, mushrooms in white wine truffle cream sauce topped with Parmesan. + Add Chicken 8, Sausage 6, or Shrimp 15
4 Sticky ginger teriyaki sauce topped with sesame seeds, served with French fries
Breaded Chicken Cutlet, Marsala wine sauce, mushrooms, shallots, Parmesan, with choice of pasta or mashed potato
Chicken thigh meat marinated Greek style with fresh lemon served with grilled tomato, onion, rice pilaf, tzatziki, & pita bread
Breaded & stuffed with 4 imported Italian cheeses, baked to perfection with marinara sauce & served with side salad
Half roasted chicken with lemon & herbs served with roasted garlic mashed potato & seasonal vegetables
Pan seared and garlic crusted with Greek style lemon garlic sauce, served with garlic mashed potatoes and seasonal vegetables
Breaded chicken breast, ricotta, marinara baked with mozzarella & parmesan served with spaghetti
Grilled center cut 22oz bone-in pork loin chop, in a mango chutney peppercorn sauce, served with garlic mashed potatoes and seasonal vegetables, please allow 28 minutes for preparation
Baked salmon topped with creamed spinach, mushroom, shallot topping served with mashed potatoes and vegetables
Pan seared Wild Caught Atlantic Salmon topped with sauteed cherry tomatoes and capers, served with mashed potatoes & roasted vegetables
22oz ribeye served with seasonal vegetable, garlic mashed potatoes & mushroom ragu

Sicilian style sliced meatballs, mozzarella, Parmesan, basil & marinara
24" - Plain cheese - Tomato Basil Garlic - Pepperoni + $5 - Barbecue Chicken + $10 - Sicilian Style + $15
Italian sausage, pepperoni, marinara, bell pepper, red onion, mushroom, mozzarella & Parmesan
Lamb or chicken, mound of fries, red onion, tomato, cucumber, tzatziki, dill & feta
3 sliders with house made marinara, mozzarella, parmesan on Hawaiian bun
House made Marinara, Mozzarella, Parmesan on Hawaiian Bun
Fried, cajun seasoned salmon nuggets served with French fries and tarragon aioli
Heirloom tomatoes, basil, garlic, Parmesan served on toasted crostini
Deep fried Brussels sprouts over tarragon aioli, with million-dollar candied bacon
Assorted seasonal meats, cheeses, house made crackers, nuts & fruit
Jalapeño fromage blend stuffed in pita bread served with tzatziki
4 Large shrimp & jalapenos, lightly floured and fried served with a tequila lime mango sauce
Ground veal, greek herbs, stuffed in grape leaves served with lemon dill sauce
Hummus, olive tapenade, tzatziki, feta chunks, marinated olives, cucumber slices, served with grilled pita bread.
Spinach, feta, dill, garlic, onion, stuffed and baked with mozzarella
Whole artichoke stuffed with feta parmesan butter and breadcrumbs. Served with lemon butter sauce
Meatballs made with Greek herbs and cheeses served Tzatziki
Fried imported Kasseri cheese flambeed table side with Metaxa brandy served with pita bread
Pomegranate, Berry, Raspberry, Strawberry, or Mango. Add Flavors $2
Tomato, Basil, Buffalo Mozzarella, drizzled with balsamic topped with oregano
Chopped Romaine hearts tossed in our house Caesar dressing and topped with croutons and Parmesan cheese
Greens, tomato, kalamata olives, cucumbers, bell peppers, feta cheese, onion, vinaigrette served with pita bread & tzatziki
Romaine, pickled red onion, cherry tomato, crispy prosciutto, Gorgonzola dressing
Purchase any bottle and get a 1/2 charcuterie board
ONE U.S.D.A Choice 22oz Ribeye to split, served with house mushroom ragu sauce, seasonal vegetables & garlic mashed potatoes. Choice of 1 appetizer; Bruschetta, Stuffed mushrooms, or Fried Calamari as an appetizer. 2 dinner salads. Choice of Pepperwood Grove Charddonay, Merlot, or Cabernet Bottle of wine or 2 Fresco Cocktails.
Roasted chicken breast topped with feta, rosemary, and pine nuts, served with garlic mashed potatoes and seasonal vegetables
House made meat lasagna with five types of cheese, smothered in house made marinara. Comes with your choice of side Caesar or house salad
Mushroom, sundried tomato, artichoke hearts, and basil, served over garlic mashed potatoes and seasonal vegetables
Shrimp with garlic, shallots, tomato, and feta, flambeed with ouzo

Chopped romaine hearts tossed in house Caesar dressing and topped with croutons and Parmesan cheese
Mixed greens, cherry tomato, red onion, feta with Italian vinaigrette
Mortadella, imported salami, arugula, burrata (order stratiatella), roasted red pepper, housemade Calabrian chili honey
Pesto aioli, grilled chicken breast, roma tomato, fresh mozzarella on sourdough.
House made chicken cutlet with our romaine Caesar salad, fresh grated Parmesan and sun-dried tomato wrap served with fries.
House made deli tuna on sourdough bread, with tomato, lettuce, and fresh cracked pepper. Served with pickle on side.
3 meatballs made with greek herbs and cheeses served with Tzatziki
Sicilian style meatball, spicy Italian sausage in marinara sauce served over spaghetti topped with basil