Overview
- Menu items
- 39
- Last checked
- Not extracted yet
- Address
- 354 West 6th Street, San Pedro, CA, 90731
- Website
- https://www.barameethai.com
Restaurant
Patrick KENNESCA
Derived from the current restaurant record.
1 menu source found.
39 menu items
3 chicken satay/ 4 dumpling/ 2 spring roll / 2 crispy cream cheese wonton.
Grilled chicken skewers served with peanut sauce and cucumber sauce.
Coconut battered, crispy fried shrimp, served with sweet and sour sauce.
Chicken & vegetables , Green Onion
Cream cheese and snow crab meat wrapped in fried wonton.
Crispy-fried rolls stuffed with vegetables and glass noodles.
Lightly battered fried calamari with sweet and sour sauce.
Tofu and vegetables wrapped in rice paper with homemade sauce and crushed peanut.
Tofu and vegetables wrapped in rice paper with homemade sauce and crushed peanut.
Lightly battered soft shell crab with chili lime sauce.
Fried Calamari , crispy dumpling , fried chicken , sweet Potato fries topped with green onion
Chicken & vegetables, green onion.
Served with homemade sweet and sour sauce
Fried tofu served with homemade sweet and sour sauce with crusted peanut.
Shrimp wonton, chicken breast and spinach in tasty light broth.
Chicken or shrimp in coconut soup with a touch of lemongrass.
Mixed seafood in spicy and sour Thai herb soup.
Chicken or shrimp in a traditional hot and sour soup with a touch of lemongrass.
Grilled marinated pork with spicy chili sauce served with green salad and steamed rice.
Ground chicken, basil and bell pepper in chili garlic sauce with white rice or brown rice, fried egg topper.
Sautéed broccoli and carrot in oyster sauce. Served with salad and white or brown rice.
Sautéed cashew nut, onions, carrot. Served with salad and white or brown rice.
Sautéed fresh garlic and black pepper. Served with salad and white or brown rice.

Bell pepper and basil sautéed in chili and garlic sauce. Served with salad and white or brown rice.
Mixed vegetables sautéed in light brown sauce. Served with salad and white or brown rice.
Crispy chicken sautéed in a homemade orange sauce served with salad and white or brown rice.
Green bean and bell pepper sautéed in a spicy curry sauce. Served with salad and white or brown rice.
Bamboo shoot, bell pepper and basil in red curry sauce. (with shrimp 12.99) Served with salad and white or brown rice.
Salmon, bell pepper, eggplant and basil in green curry sauce. Served with salad and white or brown rice.
Mixed seafood sautéed with basil and bell pepper in chili and garlic sauce. Served with salad and white or brown rice.

Eggplant, basil and bell pepper. Served with salad and white or brown rice.
Taiwanese style Fried Chicken with egg fried rice and salad.

Grilled marinated chicken with sweet and sour sauce served with green salad and steamed rice.
Rice noodles top with Shrimp, ground chicken, bean sprout and crushed peanut in a spicy and sour soup.

Potato, carrot and onion in yellow curry sauce. (with shrimp 12.99) Served with salad and white or brown rice.