TAP Asian Rice Bowls

Pick 3 Meats, 3 Sides, 2 Toppings, and 2 Sauces.

Inspired from the complex Flavors of Southeast Asian Food, our menu consists of freshly cut vegetables and herbs, variety of sauces with distinct flavors and spices that are low in sodium and fat, Satay and Teriyaki meats that are hand-cut daily and marinated overnight for maximum flavor. All our meats are naturally raised without the use of antibiotics or added hormones.

Satay marinated overnight for maximum flavor. All natural chicken breast.

Hand-rolled all natural chicken meatballs mixed with a special blend of spices and herbs.

Extra serving + ¢0.50

Tangy and lightly spicy. No oil.

All natural beef slow roasted overnight then hand-pulled with love.

A coconut milk-based sauce with a combination of toasted red chilis, spices, and lemongrass. (contains fish extract)

Pick ONE of each: Base, Meat, Sauce, Side and Topping. Extra side/topping is 0.50 each. Additional charge for Beef Protein.

Steamed in black bean sauce and vegetable stock.

A creamy blend, great on just about anything. Made with herbs and spices. (Contains Dairy)

Sweet BBQ Flavor with a hint of curry, ginger and chilis.

Satay marinated overnight for maximum flavor. All natural beef.

Tangy tamarind with a blend of lime, ginger, and chilis. No oil.

Sweet and savory.