La Esperanza Restaurant and Bakery

Coffee

Central America hen soup comes with a bowl of chicken broth soup with mixed veggies and a separate plate with marinated grilled hen, garden salad and rice.

8 oz pork grilled and marinated in adobo sauce.

Corn based Guatemalan style tamales topped with a flow of our Guatemalan style salsa and cotija cheese. Your choice of chicken or pork.

Guatemalan style meat platter, served with slices of grilled chicken, grilled steak, pork marinated in adobo sauce and Salvadorian chorizo, served with rice, beans, chirmol, guacamole, green onions, jalapeño and fries potato.

Two eggs any style.

Corn tostadas topped with lettuce, cabbage, beets and carrot cooked in a beet sauce. Topped with ground beef, a flow of Guatemalan tomato sauce, cheese and a slice of hard-boiled egg.

House salad mixture of carrots, cucumbers, tomatoes, radishes, crisp iceberg and leaf lettuce.

House salad mixture of carrots, cucumbers, tomatoes, radishes, crisp iceberg and leaf lettuce, boiled eggs, sliced avocados, topped with grilled chicken breast.

6oz steak and two eggs any style with a side of Guatemalan ranchera sauce.

Fresh and creamy avocados, mixed with a special veggie and seasoning blend. Accompanied with fresh fried corn tortilla chips.

Fresh Yuca (Cassava) fried to perfection, golden and crispy exterior. Bathed in a garlic-parmesan mix topped with parsley.

French roll stuffed with beans and cheese.

Golden and crispy empanadas stuffed w ground beef in a vegetable mix

A Guatemalan style hot dog sandwich, grilled sausage slices sitting on a bed of steam cabbage and guacamole topped with ketchup, mayo, and mustard.

Fried plantains accompanied with central America sour cream and Guatemalan black beans.

Fried corn tortillas topped with one of your favorite toppings. Guatemalan salsa, black beans, guacamole.