Kahuna Tiki Tu

Assorted tropical fruits with coconut shavings in a light citrus dressing

Seared tuna, y-tail, albacore, gobo, daikon, avo with mixed greens in sweet ginger ponzu dressing

Albacore sashimi with crispy onions in a delicate red wine sauce

Seared tuna sashimi with mango/strawberry salsa

With a scoop of ice cream

Cooked in white wine & garlic

Salmon or y-tail collar

French fried taro root

With asparagus & rice

With scrimp, chicken, pineapple & cashews

Tempura strawberries and bananas with coconut shavings, chocolate & strawberry sauce

With broccoli & rice

Salmon sashimi & watermelon in a ponzu sauce

Mixed green salad

Halibut sashimi in a mango strawberry salsa

Mango, strawberries, avo, cashews, macadamia nuts, asian sesame dressing

Spicy albacore with crispy onions inside & on top, spicy tuna & avocado on top with tempura flakes & a drizzle of garlic ponzu & spicy mayo

Y-tail sashimi w/ cilantro & jalapeno in a creamy jalapeno lime sauce

French fries topped with kalua pig & cheese

Scallop, scrimp, lobster, calamari in a butter garlic sauce

Lobster, crab, scallop, scrimp, avo, mango over mixed greens in a sweet ginger ponzu dressing

15 pieces (chefs choice)

Spicy tuna baked in a mushroom

Pineapple & spam

You pick da fish brah

Oysters on the half shell

4 pieces of cali cut, 4 pieces of spicy tuna cut & 8 pieces of sushi (chefs choice)

With broccoli & rice

Tempura or teriyaki grilled