Overview
- Menu items
- 104
- Last checked
- Not extracted yet
- Address
- 5100 York Boulevard, Los Angeles, CA, 90042
- Website
- https://www.joyonyork.com
Restaurant
CA
Derived from the current restaurant record.
1 menu source found.
104 menu items
Floral, light, and delicate, with notes reminiscent of fresh milk. We recommend steeping at home for 3-5 minutes, as it can get over extracted and cold if brewed before delivery/pick up.
Herbal and decaf. Mild and floral. We recommend steeping at home for 3-5 minutes, as it can get over extracted and cold if brewed before delivery/pick up
Classic medium body oolong. Aroma is balanced, fruity, smooth, and creamy. We recommend steeping at home for 3-5 minutes, as it can get over extracted and cold if brewed before delivery/pick up
Aromas of tropical fruit and honey. We recommend steeping at home for 3-5 minutes, as it can get over extracted and cold if brewed before delivery/pick up
Malty, bold, dried fruit, spice. We recommend steeping at home for 3-5 minutes, as it can get over extracted and cold if brewed before delivery/pick up
Topo Chico has always been known for the legend surrounding its origins. Whether you believe in the legend or not, you'll still be able to enjoy the crisp, no-calorie taste of Topo Chico.
Non-alcoholic Kolsch. Crisp, refreshing, and lightly hopped.
As if passionfruit green tea with Taiwan Gold beer wasn't enough of a treat, there's even the option of adding boba.
Smooth and refreshing Belgian Witbier filled with pomelo flavour with a slight hint of pomelo peel on the nose.
Malty lager brewed with wheat, rye, oats and bread crusts. Infused with Assam black tea. The ultimate breakfast beer.
Classic lager, very crisp with some light citrus notes, lots of body from the Taiwanese rice and wheat.
Imperial Stout with an ABV of 8.0% Malt|Pale Ale, Munich, Crystal, Chocolate, Roasted Barley
Sesame-peanut sauce, chili oil, cucumbers, and crushed peanuts. Served with chilled, thin wheat-based noodles. Vegan.
5 gallon jug of our black tea sweetened with passion fruit jam, fresh cut strawberries and pineapples
Braised Kurobuta minced pork served over rice, with soy braised egg, and house daikon pickles.
5 gallon aqua fresca jug of our refreshing Passion Fruit Iced Green Tea
Shrimp wontons dressed in a house sauce, garnished with scallions and cilantro
Tray assortment of our rotating cold appetizers *vegan*
Organic silken tofu, beech mushrooms. Made with gluten-free soy sauce.
Jidori chicken breast, shallot oil, and house pickle served over rice. *Gluten Free upon request
Easy kit complete with everything you need to make one order of Dan Dan noodles at home for peak freshness and the best noodle texture. Just cook noodles and toss with all the ingredients! *Vegan
Thin wheat noodles dressed in a sesame-peanut sauce, chili oil, cucumbers, cilantro, scallions, and crushed peanuts. *Vegan
Braised minced pork served over rice with a soy braised organic egg and house daikon pickles. Garnished with scallions. Featuring Salmon Creek Farms pork belly and Snake River Farms kurobuta pork shoulder.
Salmon Creek all-natural pork belly, minced pork, and pickled mustard greens served over rice.
Chicken & pork broth, fortified with shrimp, minced pork, garlic and served with thin wheat noodles. Traditionally garnished with a single shrimp.
Organic silken tofu, beech mushrooms, and spicy doubanjiang. Garnished with scallions. Made with gluten-free soy sauce. Served with your choice of white or brown rice. *Vegan & Gluten Free
12-hour chicken & pork broth, 5 shrimp wontons, bok choy, and served with thin wheat noodles. Garnished with scallions.
Your choice of filling topped with assorted pickles, hoisin, crushed peanuts, and cilantro. *Vegan (Bean Curd Option)
Your choice of filling topped with assorted pickles, hoisin, crushed peanuts, and cilantro. *Vegan (Bean Curd Option)
Seasonal corn, slightly sweet, made with shallot and seasoned with salt and white pepper. *Vegan & Gluten Free
Organic tofu, beech mushroom, carrot, bamboo, woodear mushroom, and egg. *Vegetarian & Gluten Free *Please note that we cannot accommodate any modifications to this dish
12-hour chicken & pork broth, shrimp wontons, and bok choy. Garnished with scallions.
Chock-full of shrimp, dressed and garnished with scallions and cilantro. 6 per order.
Our simple greens rotate due to seasonal and vendor availability. Garlic option: Blanched with garlic, salt, and finished with sesame oil. Lightly seasoned to showcase its natural flavor. *Vegan & Gluten Free
Scrambled organic eggs, cheddar cheese, Sambal, scallions, and our delicious garlic soy sauce wrapped in a flaky savory pancake. Choice of add-ons for a hearty snack! *Vegetarian & Vegan upon request (plain)
Coca-Cola Original Taste — the crisp, refreshing taste you know and love
A delicious citrus taste that knows how to keep things cool. Made with real cane sugar.
Love White is a smooth, high-quality Rhône-inspired blend with light aromatics, and a refreshing body. This vintage is mostly Picpoul and Vermentino, with hints of Clairette, Grenache Blanc, and Chenin Blanc. It's easy drinking, has notes of kiwi and green melon with a nice minerality.
Off-dry white wine from Mendocino, California, known for its bright acidity, sustainability, and refreshing, fruity profile. With notes of pear, honeysuckle, and citrus, this 12.5%–13.5% ABV
A chilled natural red blend. Pinot Noir done three ways– carbonic, rose, light red, then blended with Sauvignon Blanc and Pinot Gris. 55% Pinot Noir, 25% Sauvignon Blanc, 20% Pinot Gris | 11.8% ABV
100% Albariño, Skin-Contact. Bright and minerally with notes of mango, apricot and sweet basil.
Fresh lemon juice and honey syrup with your choice of green or black tea.
Fresh cut fruit with a touch of Passionfruit Jam, shaken with Black Tea.
Your choice of jasmine green or black tea. Cannot be made to be sweet-free.
Made with pieces of sweetened taro. Cannot be made to be sweet-free.
Warm and comforting rice pudding with sweet potato & taro balls, and coconut milk. *Vegan & Gluten Free
Strawberries, pineapple, and house-made organic egg pudding drizzled with brown sugar syrup and condensed milk. *Vegan upon request & Gluten Free
Traditional, warm Hakka mochi made in-house and rolled in peanut and black sesame powder. *Vegan & Gluten Free
Shortbread cookies with walnuts. All sales donated to the community.
Grass jelly, red bean, boba, and sweet potato and taro balls drizzled with brown sugar syrup and condensed milk. *Vegan upon request & Gluten Free
Fresh and spring-like, with loads of honeysuckle, apricot, and white peach.
An old school nigori that has been popular for decades for its smooth, grainy and milky texture. Lots of vanilla, white bread, dried coconut flakes, and steamed rice flavors on a tannin-like dry flow, with some astringency that finishes clean, dry and ricey.
Made using Chinese Black Tea with a Champagne culture blend to create a fermentation process in the can. There are no additional carbonation added and the fermentation process in can took about 4 months to complete. Tastes similar to a hard kombucha or a natural wine with a hint of the black tea, but at 5%, it's extremely smooth and easy to drink
Spritz made with Junmai Ginjo, Organic grapefruit & sea salt. Tasting note of tart acidity and touch of salinity from the sea salt and smooth, clean, and sparkling finish from the sake. Gluten-free.
Malty lager brewed with wheat, rye, oats and bread crusts. Infused with Assam black tea. The ultimate breakfast beer.
A semi-sweet, 7% ABV craft cider blending apples with pomegranate. Unfiltered, and naturally carbonated lineup, this cider offers a fruity, full-bodied experience.