Cucina Enoteca Irvine

Elevated selection of antipasti

Pomegranate + citrus + puff arborio rice + red wine glaze

Pecorino toscano + housemade mozzarella + ricotta + panna + sicilian oregano + calabrian chili crunch

Ivan's hot sauce

Treviso + crouton + pistachio + citrus vinaigrette

Signature cheese and salumi program

Cucumber slaw + pickle + honey mustard aioli + fra diavolo glaze + salt and pepper fries

Salted caramel + vanilla whip + chocolate crumble + cocoa nib tuile

Brandt beef + new school american cheese + red onion + iceberg + balsamic tomato jam + cucina secret sauce + salt and pepper fries

Marinated tomato + crispy ceci bean + snap pea + feta + pickled red onion + sunflower seed + green goddess

Vanilla + vegan pistachio + seasonal fruit sorbet (select 2 scoops)

Mascarpone polenta + spicy tomato sauce

Heirloom tomato + red onion + cucumber + sundried tomato relish + colatura vinaigrette

Escarole + radicchio + green bean + cherry tomato + cucumber + provolone + pepperoncini + ceci bean + almond + dill + oregano vinaigrette + rosemary breadcrumb

Cleverly crafted large plates

Mozzarella + caramelized onion + truffle oil

Roasted pineapple + caramelized white chocolate + almond hazelnut crumble + whipped cream

Ricotta + fresh mozzarella + hot honey + tomato sauce

Eggplant charred cabbage + sweet onion + caciocavallo + basil breadcrumb

Innovative pizza

Guanciale + tomato + chili + red onion + pecorino

Cultured herb butter + sea salt

Mascarpone polenta + roasted mushroom + cipollini onion + swiss chard + marsala sauce

Mushroom + cherry tomato + baby kale + parmesan

Castelvetrano olive + colatura + caper + calabrian chili + tomato

Artichoke + sugar snap pea + preserved lemon + tomato brodo

Goat cheese + pistou + orange blossom honey

Marsala caramel + espresso soaked chocolate lady finger + whipped mascarpone + crushed hazelnut