Woon

Woon homestyle chewy noodles, marinated tofu, pickled cucumber, Woon Sea Moss Seasoning Togarashi, herbs

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Wok charred white and black rice, Chinese sausage (lap cheung), Chinese broccoli (gai lan) stems, eggs, stir fried

Mary's organic crispy fried chicken wings (7 pcs) seasoned with a five spice and garlic marinade

Braised pork belly from Beeler's, mustard greens, house-pickled carrots & cucumbers, served in a steamed Chinese bao bun

Fried pork chop, Chinese chive omelette, soy onion jam, Chinese hot mustard kewpie, pickles, served on a Bolo Bao

A vegan play on a traditional Sichuan dish called 'Mouthwatering Chicken'. Tofu topped with chili crisp, dark vinegar, soy, ginger scallions and fried shallots

Baked tofu braised in the same style as our pork belly bao, mustard greens, house-pickled carrots & cucumbers served in a steamed Chinese bao bun

Baked tofu braised in the same style as our pork belly bao, mustard greens, house-pickled carrots & cucumbers, and fried shallots served over white rice

Wok charred white and black rice, Chinese broccoli (gai lan) stems, shiitake mushrooms, oyster mushrooms, bok choy, eggs, stir fried. Vegan & Gluten Free options available

Vegan! Wok charred, Woon homestyle chewy noodles, bok choy, shiitake & oyster mushrooms, stir fried. Sauce contains mushrooms