The Grain Cafe

Soy free. Mixed greens, avocado, cabbage, red bell peppers, and cherry tomatoes are tossed in our balsamic dressing.

Tofu scramble, sour cream, sausage, & tomatoes.

Tofu eggs, onions, tomatoes, sausage, potatoes, cheese, tempeh bacon. Served with roasted potatoes.

Soy free. Marinara sauce and daiya cheese.

Soy free. Melted Daiya cheese in a spinach tortilla. Add chicken, tempeh bacon or spinach for an additional charge.

Curry chicken, mixed greens, carrots, cherry tomatoes, and cucumbers wrapped in a spinach tortilla.

Chicken strips, red & green bell peppers, onions, zucchini & avocado served with corn tortillas.

Chicken, broccoli, zucchini, mushroom, green bell pepper and spinach with pesto sauce.

Chicken, garlic sauce, romaine hearts, cucumber, and cherry tomatoes on a whole wheat pita. Add avocado or guacamole for an additional charge.

Gluten-free. Corn tortilla chips, zucchini, mushroom, avocado and tofu egg sautéed in a salsa roja topped with homemade sour cream and Daiya cheese.

Poblano pepper stuffed with zucchini, mushroom, green bell pepper and onions topped with melted Daiya cheese and avocado served with corn tortillas. Gluten Free (GF) upon request.

Soy free. Blackberry spread, powdered sugar, and whipped cream. Add our seasonal fruits or syrup -chocolate syrup or cherry spread each for an additional charge.

Marinated chicken, lettuce, tomato and smoked tempeh bacon served on sourdough bread with a garlic aioli sauce. Add avocado for an additional charge.

Chopped romaine hearts, tofu egg, cherry tomatoes, tempeh bacon, chicken, and avocado tossed in our creamy ranch dressing.

Served with fresh fruits.

Veggies: Veggie of The Day | Daily Greens | Garlicky Greens | Sea Veggies | Pressed Salad • Grains and Beans: Brown Rice | Quinoa | Specialty Grain | Spanish Rice | Black Beans • Plant Proteins: Tuna | Burger Patty | Marinated Tempeh | Marinated Tofu | Marinated Grilled Chicken | Falafel • Dressing/sauce: House Dressing | Balsamic Vinaigrette | Lemon-Orange Dressing | Ranch Dressing | Tahini | Special Sauce | Roasted Garlic Aioli | Salsa Roja | Marinara Sauce | Garlic Sauce.

Beans, grains and vegetable burger patty, lettuce, tomato, pickles, avocado, mozzarella cheese and smoked tempeh bacon with our special sauce on a toasted whole wheat sesame bun. Gluten Free (GF) upon request.

Tuna, cucumber, carrots, and avocado served with soy sauce.

Tofu egg, kale, tomato and tempeh bacon served with fresh fruits.

Chicken, onions and zucchini topped with salsa roja, salsa verde or mole sauce and melted Daiya cheese. Gluten Free (GF) upon request.

Soy free. Baked falafel, hummus, salad, tomatoes, and cucumber with a tahini sauce.

Soy free. Baked falafel, romaine lettuce, cherry tomatoes, cucumbers, hummus, and tahini sauce wrapped in a spinach tortilla.

Whole wheat bread soaked in vanilla soy milk served with seasonal fruits.

An array of organic seasonal fresh fruits served with coconut yogurt. Fruit is cut to order.

Hummus, mixed greens, cherry tomatoes, avocado, cucumbers, carrots & bell peppers, wrapped in a spinach tortilla.

Marinated tempeh, black wild rice, quinoa, mixed greens, spelled berries, kale, carrots, and pumpkin seeds tossed in a balsamic vinaigrette.

Seasonal grilled veggies, pesto sauce, and marinated tofu wrapped in a spinach tortilla.

Soy free. Fresh guacamole and corn tortilla chips.

Homemade veggie sausage, grilled onions, red and green bell peppers, ketchup, mustard and pickles.

Tofu egg bedded on two corn tortillas topped with ranchero sauce and avocado served with black beans and corn tortilla chips.

Tofu scramble, onions, red and green bell peppers, tomatoes, jalapenos and avocado served with black beans, corn tortilla and corn tortilla chips.

Tofu scramble with chipotle chorizo, onions, tomatoes and avocado served with black beans, corn tortilla and corn tortilla chips.

Soy free. Kale, cabbage, beans, red bell pepper, carrots, spelled berries, and strawberries in a lemon-orange dressing.

Melted Daiya cheese, and tomatoes, on whole wheat or sourdough bread. Served with hash browns.

Tofu egg, sausage, on whole wheat or sourdough bread, served with potatoes.

Daiya cheese, mushroom, onions, zucchini, cabbage, chard, bell peppers with your choice of chicken, tempeh or burger patty wrapped in a spinach tortilla topped with our homemade mole sauce.

Burger patty, mozzarella cheese, tomatoes, pickles, spinach & avocado with a special sauce.

Add seasonal fruit or blackberry spread for an additional charge.

Chicken, mushrooms & carrots with a roasted garlic aioli sauce.

Soy free. Daiya cheese, caramelized onions, red bell pepper, mushroom, zucchini, and kale with a side of salsa roja.

Marinated tempeh, thousand island dressing, onions, tomato, melted Daiya cheese, and sauerkraut on toasted rye bread. Gluten Free (GF) upon request.

Soy free. Marinara sauce, Daiya cheese, zucchini, red bell pepper, and mushrooms.

Sausage, red bell peppers, broccoli, mushrooms, & zucchini with a freshly made tomato sauce.

Marinara sauce, Daiya cheese, sausage and tempeh bacon.

Kale, cabbage, red bell peppers, zucchini, mushrooms, brown rice, & quinoa with your choice of chicken, tempeh or burger patty. Served with sweet potato.

Soy free. Ask your server for details.

Soy free. Cucumber, carrots, mango, red bell pepper, and avocado.

Two enchiladas: one with cheese and salsa roja the other with chicken and mole sauce, one chile relleno, nachos with guacamole and sour cream, served with Spanish rice and black or pinto beans.

Brown Rice, Beans, Daily Greens, Land and Sea Vegetables, Pressed Salad, and One Dressing or Sauce of Your Choice.

2 Pancakes, tofu egg, hash browns and vegan sausage or tempeh bacon.

Tofu egg, sausage, and cheddar cheese with our special sauce on a toasted English muffin.

Tofu scramble, kale, mushroom, zucchini, tempeh bacon with sweet potatoes and toast. Gluten Free upon request for an additional charge.

Your choice of chicken or chorizo, black bean paste, vegenaise, avocado, mozzarella cheese, lettuce, tomato, and jalapenos on a toasted telera bread.

Served on toasted wheat bread, Daiya cheese, pickles, lettuce, tomato and avocado. Gluten Free (GF) upon request.

Chicken, pico de gallo, lettuce, avocado, Daiya cheese, and our homemade salsa. Gluten Free (GF) upon request.

Spinach, mushrooms, zucchini & red bell peppers with a garlic aioli sauce.

Tofu egg, onions, red and green bell peppers, mushroom, spinach and avocado served with roasted potatoes and toast. Gluten Free (GF) upon request for an additional charge.

Waffle, tofu egg, vegan sausage or chicken fingers, whipped cream, and hashbrowns. Gluten Free upon request.

Black beans, brown rice, guacamole, Daiya cheese, red bell pepper, caramelized onions and lettuce with your choice of chicken, tempeh or burger patty, topped with salsa roja or salsa verde and melted Daiya cheese. Gluten Free (GF) upon request.