Thai Bite

Fresh broccoli, cashew nuts, shiitake mushrooms, celery and carrots stir fried with black pepper and black bean sauce.

Roasted cashew nuts, Thai chili, bell peppers and vegetables stir fried with black pepper and oyster sauce.

Prime-cut beef, marinated in Chef's special aromatic Thai spices and charcoal broiled, served on a top of fresh lettuce and spicy lemon sauce on the side.

3 oz.

Fresh eggplant and your choice of meat simmered in delicious coconut green curry sauce with peppers and Thai basil leaves.

Your choice of meat, potatoes and onion simmered in rich coconut yellow curry sauce.

Your choice of meat, potatoes, cashew nuts and onions simmered in savory sauce of Mussaman paste and coconut milk.

A fresh variety of house vegetables prepared in Chef's special yellow curry sauce and coconut milk.

Fresh pumpkin, your choice of meat or tofu, and basils simmered in our delicious coconut red curry sauce.

Your choice of meat sauteed with Chef's special garlic sauce topped with roasted garlic served with cabbage and steamed broccoli.

Your choice of meat prepared in Thai green curry paste and coconut milk, with bamboo shoots and Thai basil leaves.

THAI BITE'S original golden fried battered chicken sauteed with savory Chef's special sweet lemon sauce.

Fresh eggplant, Thai basil, peppers and vegetables seasoned with fresh garlic, and black bean sauce.

Calamari, Shrimp and Scallops

Authentic red curry with Chef's special blend of roasted dried chili and Thai spices, simmered in rich coconut milk and fresh peppers.

Whole baby corns and fresh vegetables stir fried with garlic and a touch of oyster sauce.

Thai's favorite spicy stir-fried dish of aromatic Thai basils, fresh chili, bell peppers and vegetables with Chef's special ground chili and garlic seasoning.

Assorted house vegetables sauteed with garlic, black pepper and light black bean sauce.

Fresh peppers, mushrooms, carrots, Thai basil, celery and onions sauteed with Chef's special chili oil and Thai spices.

Pineapple, peppers, Thai basil leave and your choice of meat prepared in Thai red curry sauce.

Stir-fried fresh snow peas, Thai basils and peppers with Chef's special ginger and dried red chili paste and a touch of lime leaves.

3 oz.

Your choice of meat sauteed with Chef's special dried chili sauce served with cabbage and spinach topped with a delicious peanut sauce.

Strips of tender chicken or beef on a skewer marinated in coconut milk and curry sauce then lightly grilled and served with Chef's special peanut sauce and cucumber chutney.

A fresh array of house vegetables stir fried with Chef's special chili oil, ground roasted chili and garlic sauce, topped with peanut sauce.

Bamboo strips, fresh peppers, Thai basils and vegetable stir fried with dried chili, and Chef's special chili sauce.

Straw mushrooms, shiitake mushrooms, button mushrooms, cloud ear mushrooms, fresh peppers and vegetables sauteed with ground chili, garlic and a touch of oyster sauce.

3 oz.

Chicken on bone marinated in Chef's special blend of Thai spices, oven baked then charcoal broiled. Served with Thai sweet sauce.

A touch of fresh ginger and fresh vegetables in Chef's special ginger sauce.

Sweet pineapple and vegetables sauteed with Chef's special Thai sweet & sour sauce.