Lure Fish House

Avocado, cucumber, pico de gallo, red onion, citrus, organic tortilla chips

Hapi rice, wild-caught ahi, avocado, seaweed salad, cucumber, serranos, furikake, peanuts, crispy onion, ponzu sauce

Whipped honey goat cheese

Sea of Cortez

Chesapeake Bay

Mediterranean sea bass

Parmesan, butter, garlic, parsley

Wild Mexican shrimp, spicy slaw, avocado salsa, pico de gallo

Cilantro corn salad, remoulade

Cilantro corn salad, remoulade

Spicy slaw, salsa roja, avocado salsa, pico de gallo, onions

Jalapeño peppers, chipotle aioli, roasted tomato sauce

White cheddar, cabbage slaw, tartar sauce, served with a choice of one side

Lightly seasoned and grilled with avocado oil and organic extra virgin olive oil, served with a choice of two sides

Chili dusted butternut squash, goat cheese, beets, quinoa, kale, pepitas, maple vinaigrette

Cheddar, secret sauce, caramelized onions, pickles, tomato, served with Lure fries

Cheddar, secret sauce, caramelized onions, pickles, tomato, served with a choice of one side

Topped with cilantro chimmichuri, served with a choice of two sides

Topped with cilantro chimmichuri, served with a choice of two sides

Morro Bay

Spicy slaw, avocado salsa, pico de gallo

Romaine, carrots, cilantro, corn, cucumber, cherry tomatoes

Sea of Cortez shrimp, citrus cocktail sauce

British Columbia

New Zealand

Baja California

Parsley, butter, lemon, white wine, olive oil, garlic, chile de arbol

Maine lobster, squid ink-striped ravioli

Maine lobster, squid ink-striped ravioli

Fire-roasted tomato broth with fish, clams, mussels, scallops, wild Mexican shrimp

Fire-roasted tomato broth with fish, clams, mussels, scallops, wild Mexican shrimp

Tossed in Lure secret seasoning

White rice, broccoli, spinach, cilantro, corn salad

Miso maple glaze, shishito peppers, citrus sesame herb salad

Giant prawn, charbroiled oysters, scallops, rockfish

Black mussels, fire-roasted tomato broth, Spanish chorizo, queso fresco, garlic bread

Cream, bacon, onion, red potatoes

Served with a choice of one side

Served with a choice of one side

Kumamotos, Baja California

Wild-caught, Oregon-Washington

Wild-caught, Washington-Oregon

Wild-caught

Venus clams, white wine, garlic, lemon, garlic bread

Crispy shrimp bites with a sriracha glaze

Wild-caught, light herb crust, lemon caper sauce, served with a choice of two sides

Wild-caught, light herb crust, lemon caper sauce, served with a choice of two sides

King crab, Pacific shrimp, avocado, asparagus, tomatoes, seven-minute egg, romaine

King crab, Pacific shrimp, avocado, asparagus, tomato, romaine, seven-minute egg

Anacapa - 3 oysters, 3 cocktail shrimp, spicy seafood ceviche, tuna ponzu

Santa Rosa - 6 oysters, 6 cocktail shrimp, spicy seafood ceviche, tuna ponzu, dungeness crab cocktail

Santa Cruz - Grilled wild prawns, 12 oysters, 6 cocktail shrimp, tuna ponzu, spicy seafood ceviche, ahi ceviche, charbroiled oysters

Wild line-caught, South Pacific

Wild line-caught, South Pacific

Citrus poached wild Mexican shrimp, avocado, cucumber, serrano

Served with a choice of two sides

Jalapeño slaw, avocado, citrus aioli, served with lure fries

White shrimp, wild Pacific rockfish, salsa roja, avocado, pico de gallo, cucumber, organic tortilla chips

Fresh cut sweet potato, old bay

Wild-caught, Pacific

Wild Mexican shrimp, spicy lime-infused tomato cream sauce

Wild Mexican shrimp, spicy lime-infused tomato cream sauce

Crusted with bread crumbs, parmesan, and almonds, served with a choice of two sides

Crusted with bread crumbs, parmesan, and almonds, served with a choice of two sides

Albacore, cucumber, avocado, serranos, onion, peanut, taro chips

Spicy roasted tomato broth, pasilla chiles, onion, carrot, red potatoes

Beer-battered wild Alaskan cod, house tartar sauce

Beer-battered alaskan cod, house tartar sauce (fish, shrimp & chips combo +5)

Grilled with parmesan garlic butter, accompanied with black beans, rice, organic corn tortillas, pickled onions and avocado salsa

A lure classic! grilled on the plancha with our special seasoning, served with a choice of two sides

Accompanied with black beans, rice, organic tortillas, & avocado salsa