Bushfire Kitchen - Mission Viejo

Applewood smoked bacon, cheddar cheese, caramelized onions, local avocado, lettuce, tomato, pickles, ketchup and housemade mayo

Cage-free chicken breast dipped in housemade bbq sauce and freshly grilled

Grass-fed tri-tip, cheddar cheese, caramelized onions and housemade barbecue sauce

Hearty brown rice

Cheddar cheese, lettuce, pickles, red onions and housemade peri mayo

Romaine lettuce, applewood smoked bacon, local avocado, croutons, parmesan cheese and housemade caesar dressing

Cage-free chicken breast seasoned and freshly grilled. served with housemade teriyaki sauce

Cage-free, citrus marinated chicken breast, basil pesto, sundried tomato, red onion and feta cheese. Served with fresh housemade chimichurri

Local avocado, cheddar cheese, tomato, arugula, pickled red onions and housemade basil pesto aioli

Grass-fed tri-tip served with housemade chimichurri

Double smoked sweet and spicy millionaire's bacon, local avocado, pepper jack cheese, pickled red onions, lettuce and housemade jalapeño aioli

Extra crispy on the outside, fluffy on the inside. Served with housemade peri mayo (contains egg)

Freshly mashed Yukon gold potatoes with butter, cream and roasted garlic

Grass-fed tri-tip, caramelized onions, tomato and housemade chimichurri sauce

Penne pasta tossed with real cheese sauce, topped with panko crumbs and freshly baked (medium spice)

Grass-fed ground beef, potatoes, onions, garlic and spices. Served with fresh housemade chimichurri

Grass-fed tri-tip marinated and grilled to tender perfection. served with housemade chimichurri sauce

Romaine lettuce, cucumbers, red onions, cherry tomatoes, red bell peppers, kalamata olives, feta cheese and housemade red wine vinaigrette

Fresh brewed tropical iced tea (unswee

Sweet, refreshing lemonade infused with lavender and hibiscus flowers. Made in-house with fresh lemon juice

Fluffy jasmine rice

Fresh lemon zest, white chocolate chunks and a dash of coconut combined in our not-so-sweet dough

Double smoked sweet and spicy millionaire's bacon, lettuce, tomato and housemade mayo

Roasted broccoli florets topped with a housemade creamy, umami miso glaze

Grilled sustainable salmon, crispy onions, roasted broccoli, chopped cucumbers and pickled red onions on a bed of warm jasmine rice sprinkled with furikake seasoning (sesame seeds, dried seaweed, sugar, salt). Served with housemade miso glaze and a fresh lemon wedge on the side

Freshly roasted seasonal vegetables. served with your choice of two sides and house-baked focaccia and scallion sauce

Freshly roasted yellow squash, broccoli, red peppers, carrots, red cabbage and red onions

Seasonal vegetables marinated and freshly roasted. served with housemade teriyaki sauce

Grilled cage-free chicken breast, Nashville hot sauce, double smoked sweet & spicy millionaire's bacon, tomato, pickled red onions, arugula and housemade jalapeño aioli

Juicy, caramelized peaches and rich, velvety cream cheese wrapped in a flaky pastry crust, sprinkled with cinnamon sugar and baked to golden perfection!

Cage-free chicken breast dipped in peri peri sauce, local avocado, lettuce, tomato, red onions, pickles and housemade peri mayo

Cage-free chicken breast dipped in housemade peri peri sauce and freshly grilled

Organic quinoa, black rice, arugula, baby kale, baby spinach, roasted beets, local avocado, chickpeas, orange segments and housemade soy & orange vinaigrette

Sweet, refreshing lemonade infused with raspberry and lychee flavors. Made in-house with fresh lemon juice

Halved brussels sprouts roasted and drizzled with balsamic glaze

Roasted Butternut Squash tossed with garlic herb oil made with basil, thyme, oregano and garlic

Roasted cauliflower tossed with our special Korean- inspired gochujang blend (medium spice)

Baby spinach, creamy goat cheese, fresh strawberries, housemade candied almonds and housemade poppy seed dressing

Grass-fed chimichurri tri-tip and sustainable salmon grilled and topped with with sundried tomatoes, capers and parsley

Sustainable salmon grilled and topped with sundried tomatoes, capers and parsley. served with housemade teriyaki sauce

Sustainable salmon grilled and topped with sundried tomatoes, capers and parsley

Extra crispy on the outside, fluffy on the inside. Served with housemade peri mayo (contains egg)

Cage-free chicken breast slowly braised with chilies, coconut, galangal, lemongrass, kaffir limes, coriander and cumin (medium spice)

Grilled cage-free chicken breast glazed with housemade japanese BBQ sauce & coated in golden panko breadcrumbs, with crispy onions, housemade miso coleslaw, pickled red onions and tomato on a toasted sesame brioche bun. Served with umami parm fries and japanese BBQ dipping sauce

A special blend created for chocolate lovers. Dutch cocoa, white chocolate and thick semisweet chocolate chips

Cage-free chicken breast, basil pesto, local avocado, lettuce, tomato, red onions and housemade mayo

Crispy golden french fries tossed with furikake seasoning (sesame seeds, dried seaweed, sugar, salt) and parmesan cheese. Served with housemade japanese BBQ dipping sauce

Local avocado, housemade lemon hummus, tomato, arugula and pickled red onions

Quinoa veggie patty, cheddar cheese, local avocado, pickled red onions, tomato, arugula and housemade basil pesto aioli

Spinach, roasted corn, bell peppers, potato, cilantro, onions and pepper-jack cheese. Served with fresh housemade chimichurri

Sweet, buttery cookie dough with macadamia nuts and white chocolate chips